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No-Yeast Homemade Pizza

Viktoria KonstantinovaViktoria Konstantinova
MasterChef
771k4
Nadia Galinova
Translated by
Nadia Galinova
No-Yeast Homemade Pizza
Image: Hris Tina
05/05/2022
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
4
"Even if you forgot the yeast, theres no problem - you can still make a delicious homemade pizza"

Ingredients

  • For the dough
  • flour - 1 1/2 cups
  • baking powder - 1 tsp.
  • water - 1/2 cup (100 ml)
  • oil - 3 tbsp.
  • salt - 1 pinch
  • For the pizza
  • tomato puree
  • smoked turkey - 10.5 oz (300 g)
  • pickles - 5 pcs.
  • yellow cheese - 7 oz (200 g)
measures

How to make

The flour is sifted into a bowl. Add the baking powder and salt. Mix everything. Add the oil and water. Knead the dough. Leave it to rest for 5 minutes.

The finished dough is rolled out and placed in a greased baking pan.

Spread it with tomato puree.

The pickles are cut into circles.

The smoked meat is cut into small pieces.

The products are arranged on the pizza base. Grate the yellow cheese.

The pizza is baked and sprinkled with yellow cheese before it is completely ready.

Put the finished pizza back into the oven, until the yellow cheese has aquired an appetizing color.

Any product of your choice can be added.

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