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The Best Garnishes for SteaksMix the flour in half a cup of the water in which the beans were boiled. The water from the beans is not strained.
Grated cheese, garlic and flour is added. Boil on low heat for about 2 minutes and add the spices....
The Best Spices for SoupWhen we prepare soups and hesitate about which spice to add to which soup, we often panic and don't wan't to make any mistakes....
Which potatoes are best for fryingPotatoes, which are yellow when cut, have a slightly sweet flavor and are perfect for baking and frying, but not suitable for pureeing.
Potato varieties differ in whether they have a lot of starch or not....
Which Nuts are Best for the Liver?Walnuts also contain omega 3 fatty acids, which also help detoxify this organ.
Pecans are nuts high in vitamins and minerals. They are especially rich in vitamin E....
The Best Yogurt CakeInsert a toothpick, if it comes out clean the cake is ready.
Sift the Best Yogurt Cake with powdered sugar and serve.
Enjoy!...
The Best Turkish KünefeFirst, the sugar syrup is prepared. For this purpose, pour a cup and a half of water into a pot and add a cup and a half of sugar....
The Best Bolognese LasagnaBake the Best Lasagna Bolognese in a preheated oven for 25 minutes. Remove the foil and bake for an additional 25 minutes. Chill for 15 minutes before serving....
The Best Apple StrudelApples (the best strudel is obtained when different varieties of apples are combined) are washed, peeled, cleaned from the seeds and grated, but not too finely....
The Best Grilled Pork EarsPut the pork ears in a suitable pot of water to boil and remove the foam, which will form on top.
After the water is clear, add the bay leaf, the onion (cut into quarters), broth cube and allspice....
The Best Chicken of AllTake the meat out into a plate, lower the stove to moderate and pour the wine in the pan. Let the alcohol evaporate for a few seconds, then add the sugar, stir to dissolve it, add 2 tbsp mustard....
Chicken Steaks in the OvenYou can prepare these chicken steaks in the oven. Wash them and if needed, tenderize them a bit, remove the skins (my family likes to have them with the skins on).
Mix the olive oil with lemon juice in a bowl....
Veal Steaks in the OvenYou can also add spices according to your personal preference, then add the water and wine and stir well.
After you've mixed the meat and spices well, close the bowl and put it in the fridge for 1 hour....
Delicious Steaks in the OvenArrange the steaks in a suitable oven dish, which you've salted and sprinkled with black pepper ahead of time.
Add a little grease, oil is best. Clean and chop the mushrooms....
Tender Veal Steaks in the OvenCrisp each of the steaks in a grill pan on high heat with the olive oil to a golden color, then immediately stick them in the heated oven in the same pan....
Smothered Pork Steaks in the OvenWash and dry the steaks well, tenderize them lightly on both sides with a mallet. Place them in a bowl and add the pre-mixed together and well stirred products for the marinade....
Tasty Pork Steaks on the GrillTenderize the pork steaks well. Put them in a suitable container and add salt, black pepper and cumin.
Pour on the wine and leave in a cool area for them to take in the marinade....
Marinated Pork Steaks in the OvenStir everything very well with your hands for the spices to soak into the meat well. If using a tray, cover it with foil; if using a pot, put the lid on. Leave them to sit for 24 hours....
Which Spices are Suitable for Moussaka?Preparing moussaka comes down to a few easy steps:
- select the exact spices (black pepper, paprika, savory herb, basil, parsley, cumin, dry garlic, dry onion, salt) which we flavor the minced meat with and while putting...
Flavoring Steaks or Best Spices for Steaks
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Which Fats Are Best for Cooking?
The Secret to Juicy Steaks in the Oven
Pork Neck Steaks on the Grill
