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Melon JamClean the inside of the melon of rind and seeds. Cut it into small cubes. Put the melon in a pan and sprinkle with sugar and vinegar....
Delicious Melon JamPour it into jars while it's still warm, close with lids and sterilize the delicious melon jam for 5 minutes....
Peach and Melon JamSeal them tightly and sterilize the jars for 10 min.
You can store the peach and melon jam up to a year in a cool and dark area....
Sour Cherry and Melon JamMix the cherries with the thinly sliced pieces of melon, add the sugar and cinnamon and allow to sit for several hours (or overnight)....
Easy Recipe for TulumbasBoil the water and put the salt and butter in it. Gradually add flour and stir with a wooden spoon to make a smooth dough and to the point where the...
Recipe for Better HealthThe recipe is also suitable for boosting the immune system. To alter it to that end, simply add 1 tsp ginger root....
Recipe for Cracked HeelsBefore going to bed, soak your feet for 10-15 minutes in hot water. Dry them.
From the prepared dough we make two loaves....
Greek Recipe for MushroomsAfter about 1-2 minutes, add the onions and tomato paste and sauté for 5-10 minutes....
Cozonac - Detailed Recipe for BeginnersThis is a basic recipe but you can garnish it anyway you like....
Vintage Recipe for Homemade CakeBeat the eggs with the sugar, add the foamy yogurt with the soda in it and stir. Add the vanilla and sifted flour, and mix until smooth.
Divide...
Original Recipe for Garash Cakebeaters until whitened (until surface is riddled with small bubbles);
- add the sifted flour and stir until homogeneous - leave in the freezer for...
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