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Serbian Quince and Apple JamThe jars of quince and apple jam must be sterilized in the oven in advance.
Enjoy!...
Easy Quince and Apple JamSkin the quinces and apples and remove their seeds. Grate them on the coarse side of a grater....
Apple, Pear, Quince Jam for DiabeticsRemove from the stove - at this stage the jam will be runnier than usual but after it cools it will thicken and gel....
Quince JamWash, peel, clean the quinces of seeds and cut them into cubes. Put the fruits in a deep tray and sprinkle with 3.5 lb (1.5 kg) of sugar....
Quince, Apple and Cornel JellyWash the fruits and cut them into pieces. Place them in the container for boiling and cover them with cold water. The water should be 2 1/2″ (6 cm...
Apple JamBoil the apple jam until it thickens, by adding the geranium at the end, if you like. 2-3 minutes before removing it from heat, stir the citric acid...
Grated Quince JamBoil on a strong stove and once thickened, add the citric acid. 3-4 minutes later, remove the jam from the heat and pour it in jars that are capped...
Quince Slice JamBoil on high heat until the syrup thickens and the quinces become transparent. 2-3 minutes before removing the jam from the heat, add the tartaric...
Lazy Quince JamPeel the quinces and remove the seeds. Grate them coarsely on a grater.
Sprinkle them with the sugar and the citric acid and mix well....
Rustic Apple JamThe cooking time for the apple jam depends on the variety of apples and their degree of ripeness....
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