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Homemade Fig Jam with Citric AcidGarnish your favorite pancakes, waffles and buhti with Homemade Fig Jam with Citric Acid....
07 July
Green Fig and Citric Acid JamPour the figs, add citric acid to the desired density of the syrup and turn off the heat. Fill the jam into jars that close them immediately.
The jam jars does not need sterilization!...
12 Sept.
Citric AcidCitric acid comes in small packages, which misleadingly get branded with large letters as citric acid. This commercial is a clever trick nestled in sales of citric acid since before 1989 and was reserved until today....
28 Nov.
Why is Citric Acid Added to Jam?See how much citric acid is added in jam
Citric acid in jam can indeed be replaced with lemon - half a lemon per 1 kg of fruit/sugar or 2 g of citric acid....
05 May
Why Is Citric Acid Added In Jam?Citric acid is used to preserve jam, marmalades and jellies. The recommended ratio is 1 kg of sugar to 1 teaspoon of citric acid....
02 Apr.
How Much Citric Acid is Added in Jam?The recommended ratio is to add one teaspoon of citric acid to 1 kg of sugar....
08 June
This is How a Sponge Cake Layer is MadePour it into a baking pan, which is lined with baking paper. Bake it in a moderately heated oven, until it is fully baked.
Cut it in half and decorate it with cake cream , in order to make your favorite cake....
15 Apr.
1
What is Matcha?Matcha is a high-quality Japanese finely ground green tea with a centuries-old history. It originates from the evergreen plant Camellia Sinensis. History tells us that it appeared more than 800 years ago, when a Buddhist...
05 June
What is Jamun?The fruits, in turn, are rich in glucose, petunidin, raffinose, fructose, citric, malic and gallic acids, anthocyanins, delphinidin-3-gentiobiosides, petunidin-3-gentiobioside, cyanidin diglucoside and malvidin....
30 May
What is Umami?For many years there were four recognized basic tastes: sweet, sour, savory and bitter. Umami, or the fifth taste, is a relatively recent discovery.
Officially defined as a distinct taste in the 1980s, umami is a true...
03 May
What is Xylitol?Xylitol /Xylit/ is a whitish powder that is distinguished by its crystalline structure. Xylitol is also known by the name E967. It does not have any particular smell, but on the other hand it has a sweet taste that resembles...
23 Jan.
What is umami?Back in 1907, Professor Ikeda Kikunae made a very interesting discovery. According to him, there is one more taste than the familiar sweet, salty, sour and bitter, which is defined as a combination of them all. This is called...
26 Nov.
What is resveratrol and what is it useful for?Resveratrol is a natural compound that is found in the skin of grapes, but because from the skins of the fruit can be extracted a tiny amount of it, the majority is extracted by synthesis – through chemicals and biotechnology...
14 Jan.
What is Surimi and What is it Used for?The birthplace of surimi is Southeast Asia. Translated from Japanese, surimi means clean and ground fish. Surimi was made for the first time in Japan about 1000 years ago.
It is quite natural for surimi to have been...
04 Dec.
Phytic Acid - is it Healthy or Unhealthy?Phytic acid, also known as phytate, is a component of the coats of most nuts, grains and legumes and serves as the primary storage form of phosphorus in seeds. It is often added to anti-nutrients due to the fact that it...
25 Feb.
What is Acai Berry and What is it Good forEveryone has heard of goji berry and its health benefits. Many people use it for various health complaints and to increase the tonicity of the body.
Acai berry is not as famous as goji berry, but it is no less effective...
17 Nov.
What is Goji Berry and What is it Good for?Goji berries are the fruit of the Licium barbarum plant. It grows mainly in Asia and Southeast Europe. It is said to be the food of longevity, beauty, health and youth.
The content of vitamins, minerals and amino acids...
14 Oct.
What is Ghee Butter and What is it Good for?Ghee butter is a milk fat for cooking with an unique, nutty aroma. Ghee butter is world famous and is mostly used in Indian cuisine. Also known as clarified butter or refined butter, it is suitable for all types of dishes...
24 Sept.
What is Keto Diet?The ketogenic (or keto) diet is a diet, which includes foods low in carbohydrates and high in fat.
This diet is suitable and has benefits for certain groups of people, by applying it as a medical treatment. However,...
30 Apr.
What is Apple Butter?Apple butter is a product most often used during the winter months. It is a thick, dark brown substance made by the slow cooking of apples in combination with certain spices.
Apple butter is eaten as a light snack...
21 Oct.
E320 - What is it?properties, that is, those in which the final effect of the action of all the properties is greater than the action of each separately, is possible, but only if E320 is used with other synergists or antioxidants such as citric...
09 Mar.
What is Apple Flour?In the composition of the flour, 12-15 percent is taken up by carbohydrates - pectin, characteristic of the apple fruit, cellulose, glucose, fructose, malic and citric acid, which are rich in minerals and valuable for the...
10 Oct.
1
What is Bulletproof Coffee?Coffee is a world-famous and preferred drink by people of all ages. The discovery of the amazing natural gift dates back to the 3rd century AD.
The discoverer is said to be an ordinary Ethiopian shepherd who noticed that...
08 Oct.
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