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Tips for Cooking Spinach and DockIf you have a baby, which you are about to start feeding with vegetable puree and the time has come cook spinach or dock, we recommend that you make a homemade puree only from homemade or organic spinach or dock....
Spring Quiche with Dock and SorrelI baked the quiche for five minutes on top and bottom and then only on top, until acquired a golden brown color.
The spring quiche with dock and sorrel is ready....
Sorrel and Dock Cream SoupFinely chop the onions and sauté with the garlic in oil. Add washed sorrel and dock as sheets, close the dish and everything is left to stew, occasionally stirring with a wooden spoon....
Tips for Canning Meat in JarsThat's why we are going to give you some valuable tips for canning meat in jars:
- When canning meat in jars, always inspect it carefully. It must be very fresh and look fresh....
Eggs Sunny Side Up on a Bed of Dock and SpinachClean and wash the vegetables. Cut them into suitable pieces. Heat the oil in a pan and put the onions, dock and spinach in it. Saute until softened.
Pour the mixture into a suitable oven dish....
Blini with Sorrel on a SajAdd the water, salt and baking soda.
Add the flour and stir until you get the consistency of cake dough.
Saute the sorrel in 2-3 tsp oil. Let it cool and add it to the dough....
Spinach and Chicken Puree for BabiesThe potatoes are cleaned and cut into small pieces and along with the spinach and potato are boiled until the potatoes pieces soften. Once that is ready, strain and mash along with the butter and your puree is ready....
Light Vegetable And Sorrel SoupAdd the sorrel and season with parsley and black pepper. If you have vegetable broth on hand, you can add that to the sorrel soup as well.
Boil the delicious vegetable soup for another half hour with the lid closed....
Dock and Potato SoupClean the dock, garlic and onion. Heat 6 tablespoons of oil in a pot and fry the chopped onion and garlic. Add the dock and after about 2 minutes, add about 2 cups (500 ml) of hot water....
Tips and Tricks for Cooking ChickpeasChickpeas are an extremely tasty legume that contain a lot of vegetable proteins, vitamins, minerals and dietary fiber. Cooking chickpeas is very easy, whether steamed or in water. In this article you will find easy ideas...
Tips and Nutrition for Toned ThighsWe all want to look good. Not only women, but men too. Let's talk about how to maintain toned thighs. Unfortunately, a significant number of ladies complain of fat in the thighs.
If you are one of them, read this article...
Tips for Freezing and Storing MusselsStoring mussels by canning
There are all sorts of recipes for canning mussels. Generally speaking, they can be preserved like fish, but the jars in which they are closed must be sterilized for at least 40 minutes....
Tips for Cleaning and Cooking SnailsSnails are a delicacy all over the world. Preparing them before they are ready to eat takes a long time, but the end result is great.
These mollusks do not feed on everything - they eat only a certain type of grass. They...
Tips for Selecting and Buying KnivesNot all kitchen knives are created equal. Making a choice is unbelievably difficult if we're going for quality. The downside is that we cannot even rely on established brands when choosing a kitchen knife because often they...
Sorrel and Rice SoupClean the onion and sorrel. Cut it into suitable pieces.
Heat the oil and stew the vegetables.
Pour about 1 1/2 liters of warm water. Let the soup boil for about 15 minutes....
Lamb with Dock and RicePut the cleaned dock and add it in the boiling salted water. Strain and cut it into pieces.
When the meat starts to tear from the bone, add the dock and mint. After five minutes, add the washed rice....
Chicken with Dock and RoquefortYou will need the front, rear legs and breasts of a chicken. Rub the meat with salt and pepper, lightly fry it in fat. Add well rinsed and chopped dock, and cognac....
Dock and Feta Cheese CigarsWash and clean the dock. Cut it and saute it in the butter.
Let it cool and add the crumbed feta cheese, cottage cheese, break the eggs on top (while also setting aside 1 of the yolks for smearing)....
Chicken with Dock and RiceClean the dock and blanch it until it changes color.
Remove and drain it, cut it into small pieces. Put the stewed onions to fry briefly, add paprika, stir and add 3 cups (700 ml) of warm water....
How to Clean Spinach, Dock and Sorrel
Tips for Canning Mushrooms
Irresistible Quiche with Spinach, Dock and Cream
