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Snake Dock with Baked PotatoesClean snake dock and slice finely. Heat the oil and fry briefly the crushed garlic. Add cleaned and sliced olives.
Once braised and oil is colored nicely, add snake dock. Stir until deflated....
Fried Rice (Not Chinese-Style)The rice is washed and boiled in salted water. Once ready, strain and wash it with cold water. Put olive oil in a saucepan to heat up.
When the olive oil has heated up, add the coarsely chopped onions. When the onion fries...
Asian VegetablesAsian vegetables are served immediately with some fresh coriander....
Asian SandwichAdd the minced meat. Beat the lumps with a wooden spoon. Fry it for about 5 minutes. Pour the tomato sauce with lime in and season it with salt and pepper. Bring the mixture to a simmer and thicken it....
Asian Style SpaghettiThe meat is cut into thin strips, mixed with soya sauce and fried in hot oil for 5-6 minutes until it becomes golden.
Add the garlic, cut into strips carrots, onions, spinach, and chopped ginger....
Asian Bao BunsThis is the new total hit among the so-called street food - Asian Bao Buns or Gua Bao. Increasingly popular in Europe and the United States, they are the new popular stuffed bread....
Asian-Style Pork BitesCut the pork to medium-sized pieces. Roll them well with the cut up onion, sugar, bay leaf, soya sauce, black pepper and salt.
Put all this to bake in a greased tray or glass cook pot at {200 °C} for about 40 minutes....
Snake WineIn Southeast Asia, the snake is identified as a symbol of longevity and wisdom....
Asian Salad With Peanuts And ChiliesRemove the seeds of chilies and soak them in water until well softened. Stir together the soya sauce, olive oil, vinegar, salt and paprika.
Grate the radishes on a fine grater, cut the pepper into thin slices and blanch...
Asian-Style Noodles with Beef and CashewsFor this recipe for Asian Noodles with Beef and Cashews, it is suitable to use a deep wok.
Fry the meat in sesame oil.
If it's sliced really thin and it's literally ready in a few minutes....
Buffalo MeatThese sizable mammals are found in South Asia, Africa, China, the Balkans, Egypt, Italy and other regions....
Goose MeatThey are large, feathered, common in Europe, Asia, Africa, North America and South America....
Turkey MeatProbably no other food bears the image of holidays, family and friends in our minds as much as turkey. Winter is the season when we enjoy turkey, but its wonderful flavor and nutritional value should enjoyed all year round...
St. John's WortJohn's wort is stored dried, placed in a dry and cool place.
Taking St. John's Wort
Depending on the type of disease, St....
Homemade Smoked MeatSmoked meat retains its properties and improves the taste qualities, and is great for storage.
The procedure is done by smoking on hot smoke. Before smoking, meat must be well prepared, as the smoke can not guarantee full...
Meat SpecialtyFor this recipe you're going to need pork meat - a whole piece of neck or loins. Slice the meat with a knife in order to open it up and obtain a large rectangular piece of meat 1/4″ (0.5 cm) thick....
Asian-Style Field Mushrooms
Asian-Style Rice with Mushrooms
The Most Popular Asian Spices
Asian Cucumber Salad with Honey Dressing
Chicken and Vegetables with Asian Flavors
