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Elder - healing properties and compositionThe fruits - alkaloids, carotene, tannins, organic acids and vitamins A, B and C. The leaves contain vitamin C and the skin is rich in tannins, resin and valerenic acid....
Hibiscus tea - Composition, Effects and BenefitsThe composition of Hibiscus tea includes numerous antioxidants, as well as anthocyanins, such as blueberries and raspberries. It is low in calories, does not contain caffeine and has proven its healing properties....
White Cinnamon - Action and ApplicationWe know the mild, warm and sweet flavor of cinnamon well from the culinary use of the spice. Everyone is also familiar with the pleasant chocolate color of the aromatic spice....
Walnut Vinegar - Benefits and ApplicationThis is a product that does not differ from other types in terms of its application. It is a seasoning for salads and dishes, for preparing dressings and as a seasoning in sauces....
Quince Seeds - Benefits and ApplicationBy soaking, a solution is obtained from the mucus, which has a softening and anti-inflammatory effect in case of inflammation of the respiratory organs and the digestive system....
Quince Leaves - Benefits and ApplicationApart from food quinces are also used for medicinal purposes for gout and ulcers; for diarrhea and to lower fever temperature; as a tonic for general physical and mental weakness....
Kapuska - Culinary Magic with CabbageOnce heated, add the mince and break it apart into pieces with a spatula.
Season with black pepper and cumin. Braise until it changes color, add the onions and fry 5 min....
Uses and Applications of Apple FlourIn a bowl, mix the apple flour and the tahini. In a separate bowl, mix the butter, sugar and salt and beat, until a fluffy mixture is obtained....
Benefits and Applications of Avocado LeavesAvocado leaves are used in both fresh and dried form for medicinal purposes and to flavor culinary dishes.
Culinary application of avocado leaves
Avocado leaves are best for baking, boiling and steaming....
Guanciale - Essence and Culinary SubtletiesIts flavor is especially pleasant and mild after a month.
The meat can be consumed as an appetizer with various drinks, but culinary experts also include it in numerous recipes....
Basil and Parsley PestoAdd the remaining olive oil in a thin stream and blend the pesto, until it is ready.
The basil and parsley pesto is very successful - try it!...
Pesto and Zucchini TimbaleWhen you take out the zucchini and pesto timbale from the oven, sprinkle it with the rest of the Grana Padano, garnish it with fresh basil and if desired, more pesto.
Enjoy your meal!...
Basil and Avocado PestoPut everything in a blender and beat this appetizing spread well.
The recipe is healthy and keto....
Chickpea and Spinach PestoPlace the spinach, salt and lemon juice in a chopper or blender. Blend for a minute, then add the olive oil and continue to blend the spinach pesto.
Put the chickpea and spinach pesto into jars....
Pesto and Cashew PastaPour the cooked pasta into a plate, add the basil and mint pesto on top and sprinkle with Parmesan cheese. Serve it immediately.
A very tasty light dinner....
Chicken and Pesto SpaghettiStrain the water and mix with as much pesto as you like and the rest can be stored in the refrigerator for up to several days.
Distribute the spaghetti into plates and place the chicken fillet on top....
Basil and Spinach PestoBlend until a smooth puree forms, add the remaining olive oil, blend once more and serve the fragrant pesto immediately....
Sesame Tahini - Composition, Benefits and Application
Fruit and Vegetable Juices - Doses, Composition and Benefits
Japanese Ginseng - Composition, Benefits and Properties
Rooibos Tea - Composition, Effects and Benefits
Pumpkin Oil - Benefits and Application
Hemp Oil - Benefits and Application
Benefits and Application of Green Spices
Caramel Glaze - Techniques, Tips And Application
