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PearsThe uniqueness of pears is that with their help you can create real culinary masterpieces with pears, such as:
1. Pear jam;
3. Poached pears;
4. Pear desserts....
Poached Pears in Merlot with Aromatic SpicesAdd the pears, make sure they are entirely submerged in the wine.
Leave them to saute on low heat for about 30 min. until softened. If the pears are too ripe, decrease the boiling time to about 20 min....
Baked PearsThe baked pears are served with the separated sauce.
The Baked Pears are very tasty....
Caramelized PearsWash, dry and cut the pears in half, remove the seeds and arrange them in the baking tray.
Put a spoonful of honey in the hole of each pear, where the seeds were....
Pears - the New SuperfoodPears provide the body an abundance of nutrients that are required for a normal pregnancy.
For hangovers. Pears have been proven to lower alcohol levels in the blood, which can prevent a hangover in turn....
How to store pearsGood pears are arranged in up to three lines.
It is best to store the pears in a well ventilated place. With good storage pears can last up to four months....
Salty Goodies with PearsStuffed pears with a salty filling
Ingredients: 3 - 4 pears, 6.5 oz of Roquefort cheese, lemon juice, 4 tablespoons honey, nuts if desired.
Preparation: First, cut the pears lengthwise and remove the seeds....
Venison with PearsPuree the sauce and pour it over the sliced meat, garnished with pears on the side.
The venison with pears is ready....
Cake with PearsMeanwhile, peel and cut the pears into thin slices, and whip the egg whites with the remaining 1 cup of powdered sugar. Remove the cake, arrange pieces of fruit on top of it and pour on the egg whites....
Pears Belle HeleneCut the pears in half and remove the seeds. Cut each half into several more slices.
Melt the chocolate with the milk and sugar in a water bath....
Pearl RiceWith pearl rice you can make great sushi. Everyone knows that sushi cannot be made with any rice....
Pears - the Fruits of AutumnThe winter pear, which has a grainy inside, lasts longer.
Keep in mind that once cut, a pear quickly oxidizes and browns. To prevent this, sprinkle your pears with lemon juice....
Stewed Veal with PearsAdd the onion (cut into strips) and the pears - cleaned and cut into bulky pieces.
Pour the wine, add salt and a clove of garlic - pressed or grated....
Jam with Whole PearsThe pears are washed and cleaned. Poke holes all over the pears with a fork.
Put the water and sugar on the stove and as soon as it boils, add the pears. Boil for about 5-6 minutes....
Caramel Pie with PearsPeel and dice the pears. Add them to the cooled sauce with the specified amount of flour and mix everything well....
Caramel Cake with PearsPour the mixture over the pears. Bake the cake at {180 °C} about 40 min. Leave it to cool a little and invert onto a plate/platter....
Cupcakes with Poached PearsFill the cupcakes halfway up and place the pears on top. Bake in a preheated oven until ready.
Sprinkle with powdered sugar....
Cake with Drunk PearsCombine the pears with the cognac and leave them aside for 20 min.
Beat the cream cheese with both types of sugar, add the eggs and melted butter, cream and pears....
Baked Pears in Filo Pastry Sheets
Poached Pears in Aromatic Red Wine Sauce
Chocolate Pudding with Pears
Sponge Cake with Pears
