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How to beat egg whites into snowUse ¼ tsp lemon juice for 1 egg white.
Salt - adds to the easy whipping of egg whites, even when they are used for sweets. Put it in, before beating.
Sugar - egg whites beaten with sugar make a nice and hard snow....
How to Grill TurbotThis is a favorite method of mine for serving any grilled white fish and with the elements of the sauce, I keep experimenting, by adding or substituting something each time and sharing it with you!
Enjoy your meal!...
How to Make LimoncelloThe uppermost part of the peel is grated on a fine grater, by being careful not to grate the white part.
Squeeze the juice from the lemons and remove the seeds....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Make Pearl Sugarmost is that the color of the sugar is completely preserved, it remains white, while in the first recipe it becomes yellowish in color....
How To Make Ghee (Clarified Butter)The foam I was separating is actually egg white, but there is also butter inside. I'm saving the fat for another dish.
I made Ghee - 11.5 oz (327 g) from (accurately) 1.08 lb (490 g) of butter....
How to Beat Evening HungerIt's been proven that health and food are closely linked. It's also been proven that the more we eat the stronger our appetite becomes... until we've finally lost any kind of control over our weight. Among the most...
How to Eat Bananas Properly?However, it turns out that people do not know how to properly consume a banana. According to studies, about 90% of those who eat bananas throw away its most beneficial ingredient....
How to Properly Fry Fish?However, properly fried, fish is an indispensable culinary pleasure, which we should not deprive ourselves of....
How to Properly Boil MeatIn order to preserve the valuable substances of meat, as well as to make sure it is tasty and tender when it is prepared, it is necessary to follow some rules during the boiling process.
No matter what meat you boil, you...
How to Properly Boil Beans?Unlike many other products that can be prepared in different ways, white beans must be boiled before consumption....
How To Properly Cook Rice?To properly cook the rice, you need one part rice and two parts water, salt and a saucepan with a tight lid.
There are many different types of rice, which have a different consistency when cooked....
How to Boil Buckwheat ProperlyThe birthplace of buckwheat, which has been put up on a pedestal by the Russians, is actually India, but it is a fact, for reasons unknown, that it is less popular in India. Most likely because for centuries it was considered...
How to Make Egg PunchThen beat the egg whites and add a pinch of salt, then gradually pour in the second cup of sugar. Whip until you get a thick snow. Then you have to add the already beaten egg yolks to it....
Egg Whites OmeletteCut the ham into small pieces and add to the mushrooms. Fry for another 1-2 minutes and remove from the heat.
Whip the egg whites until they foam up. Grate and add the mozzarella to them....
How to Properly Wash Fresh Spices?This applies not only to washing hands before cooking, but also to the proper processing of products. We will tell you how to properly wash green spices and whether you should do it....
How to Properly Flavor A SaladIncorrectly flavoring salads with heavy and unhealthy dressings poses a risk to your stomach and health. Therefore, be careful what sauces you buy from the stores or, in the best case, prepare them yourself.
The first...
How to Properly Store Food LeftoversIf you'd like to keep today's leftovers for later or another day, then it's best to leave them to cool, close tightly with a lid and put away in the fridge.
Cooked dishes need to be stored in the fridge because the...
How to Properly Roast Game MeatGame meat is extremely tasty as long as you know how to cook it. Its characteristic is that it is drier, and the animals' muscles are harder and tougher. This is mostly due to the fact that they live freely, move actively...
How To Properly Season Minced Meat?If you are a fan of meat specialties, it would be difficult to imagine what to cook if you do not have minced meat. It is probably the most commonly used meat mixture, as it is suitable for both lunch and evening menus, as...
