Facebook
Favorites
Pinterest
Pickled Onions to Flavor SaladsA marinade of onion is good for flavoring potato salad or fish. Express pickled onions are yet another option. For this purpose, clean 17.5 oz of large onions, finely chop them and put into a pot....
Rhodope Patatnik with SpearmintTransfer them to another container, add a small head of onion (finely chopped), salt, black pepper, savory herb and spearmint to them. Finally add an egg, mix everything very well....
Weight Loss with saladsSalt is not recommended and salads can be flavored with a little olive oil, cream , lemon juice and yogurt.
Diets with salads are rejuvenating for the body and loaded with vitamins ....
Irresistible Salads with ZucchiniMore appetizing salads with zucchini: salad with zucchini, milk salad with zucchini, garden salad with zucchini, Caprese salad with zucchini and tomatoes, salad with zucchini and carrots, salad of raw zucchini...
How to Properly Flavor A SaladThere are also different ways to flavor olive oil with herbs before using it.
To flavor the salads you can also rely on Omega-3 fatty acids linseed oil.
If desired, you can also add yogurt to the salads....
SpearmintTake care when using spearmint - due to its very strong and specific flavor it should be carefully combined with other herbs, because it can mute their flavor and taste....
Vegan Bean Soup with SpearmintWhen the bean soup is almost ready, tomato puree or juice and finely chopped dried spearmint are added.
The vegan bean soup is ready....
Tiramisu with Orange FlavorMix the coffee with the wine or liqueur. Arrange a layer of biscotti, soaked in coffee ahead of time, in a baking dish, then smear them with cream and dust with cocoa powder on top....
Salads with Pasta for the EverydayAlso try: salad with pasta and eggplant, Italian salad with pasta and mozzarella, macaroni salad with cream sauce, rich macaroni salad with tuna fish, macaroni salad with fish and cherry tomatoes, delicious macaroni...
Wheat Tabbouleh Salad with Spearmint and MintFlavor it according to your taste with freshly squeezed lemon juice, finely ground Himalayan salt, balsamic vinegar (optional) and olive oil.
Mix with a salad stirrer and set it aside to flavor and cool....
Spicy Bean Stew with Spearmint and MintOnce cooled a bit, chop the mint and spearmint, sprinkle them into the stew.
Enjoy!
Pour yourself a beverage and eat with a side dish to quench the spiciness!...
Easter Cookies with Orange FlavorSpread each of the Easter cookies with slightly beaten egg white and sprinkle with sugar. Bake at {180°C} in a preheated oven until they acquire an appetizing color - about 12-15 minutes....
Chocolate Pears with Mint FlavorMelt the chocolate with the butter and a few mint leaves for flavor in a water bath. "Bathe" the pears liberally with the chocolate, using a spoon or dropping them directly into the bowl of chocolate mixture....
Mini Вaffles with Tangerine FlavorBake the waffles until they aquire a golden color and serve them with honey or chocolate (optional).
The tangerine flavored mini waffles are very tasty....
Pumpkin Pie with Coconut FlavorTake it out, leave it to cool and sprinkle it with coconut shavings.
If desired, sprinkle the delicious pumpkin pie with powdered sugar.
Enjoy this pumpkin pie with coconut flavor....
Chocolate Muffins with Orange FlavorBeat the butter with the sugar and egg. Stirring continuously, add the yoghurt, liqueur and grated orange zest. Separately, mix the flour with the cocoa. Carefully add this to the wet mixture and stir gently....
Chocolate Cake with Orange FlavorFinally, mix the cream and chocolate with a spatula. Cut the baked cake layer into 2 parts.
Coat the bottom one with jam, cover it with cream, put the second cake layer over it and cover the entire cake with cream....
Chocolates with Almond Flavor
Cake with Orange Flavor
Apricot Jam with Vanilla Flavor
Strawberry Pie with Vanilla Flavor
Chocolate Truffles with Rum Flavor
