Cake with Orange Flavor

Name: Cake with Orange Flavor
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6-8 pieces
Cuisine: Bulgarian Cuisine
Ingredients: flour - 1 1/5 cups (300 g); sugar - 1 cup (250 g); butter - 1/5 cup (70 g); baking powder - 1 packet; vanilla; oranges - juice of 2 oranges + peel of an orange; eggs - 3; sugar - powder for sprinkling

17.09.2013 | 11:38

Efrosia

Jedi

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Preparation

15 min.

Cooking

40 min.

Тotal

55 min.

Servings

6-8 pieces

"Yes, we know you`re on a diet but you can`t turn down a slice of cake!"

Ingredients

flour - 1 1/5 cups (300 g)
sugar - 1 cup (250 g)
butter - 1/5 cup (70 g)
baking powder - 1 packet
vanilla
oranges - juice of 2 oranges + peel of an orange
eggs - 3
sugar - powder for sprinkling

measures

Orange Cake

How to make

Mix the eggs with the sugar, add the butter, flour and baking powder, orange juice, orange zest and vanilla. Mix well, pour into a pre-greased cake form, and bake for 40 minutes at 356°F (180 °C.)

Once cooled, remove the cake from the mold and sprinkle with powdered sugar.

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