Bonapeti.com»Culinary Collections»Fruit Cake Made With Biscuits
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Mix with mixer and while stirring continuously, pour milk in. Mix with cream, fruit brandy and liqueurs. Add a pinch of salt....

To make it, mix the cut plums with the sugar, breadcrumbs, biscuits, walnuts and cinnamon. Bake in a preheated {180 °C} oven for 40-45 min....

After removing the cake from the oven, invert it into a cake plate and soak it immediately with the compote juice....

Finally, mix this with the walnuts and fruits that have been drained of excess juices....

Place the sliced fruit on top of the cream. Place the other cake layer on top. Again soak with coffee....

Roll out the resulting dough and cut out biscuits using shapes. Leave the ready biscuits for a bit in the freezer to harden....

When it has cooled completely, sprinkle it with powdered sugar.
The cherry fruit cake with semolina is ready....

Finally, decorate the fruit cake with fruits of your choice and put it in the fridge for 5-6 hours before serving....

Lay out plastic wrap along the inside of a cake form.
Arrange the set aside fruits along the bottom. Pour the yoghurt mixture on top....
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