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Radish DipClean the radish and chop finely in a blender.
Add the cream cheese (and cottage), chopped chives, salt and pepper....
Tuna, Radish, Arugula and Valerian SaladClean the radishes and cut them into quarters.
Put the arugula, valerian and radishes in two salad bowls. Season with salad dressing made by mixing olive oil, balsamic vinegar and salt....
Green salad with Radish and Crab RollsCut the crab rolls into small slices, along with the radishes. Cut the tomatoes into small pieces and the cucumbers into quarters.
Mix all the products together with the olives in a bowl....
Black beansComposition of black beans
A cup of cooked black beans contains 41 g carbohydrates, 15 g fiber, 15 g protein and 1 gram of fat....
Black CuminBlack cumin has a height of 15 - 23" (40 - 60 cm), and the seeds and plant oil derived from it are known under various names - black seed, Pharaonic oil and more....
Black TeaBenefits of black tea
One of the key reasons for the phenomenal popularity of black tea is its soothing nature....
Black MustardThere is hardly a person who has not come across the products of black mustard, even if they don't realize it. However, everyone remembers from childhood how they were treated for colds with black mustard....
Black RiceBlack rice is highly valued not only as an exotic component to dishes but also for its role as a superfood.
History of Black Rice
Black rice has an incredibly long history....
Black SapoteIf stored in the freezer, black sapote can maintain its qualities for up to half a year.
Cooking with Black Sapote
Black sapote is generally consumed raw, as a substitute for chocolate....
Black CaviarThis is exactly what high-quality black caviar should look like.
Benefits of black caviar
Black caviar is a refined and very healthy food that is full of nutrients that nourish the body....
Black Pepper- Black pepper can also be frozen, but its taste and aroma will be much more distinct and sharp.
Cooking with black pepper
Along with salt, black pepper is one of the most versatile spices....
Black Bean SoupI present to you black beans as one of the most interesting and delicious representatives of the legume family....
Black Bean SaladThe black bean salad is ideal for garnishing vegetable dishes, chicken and various South American dishes....
Black Cherry JamWe wash two jars, because for this amount, that's how many are made, we dry them and fill them with black cherry jam.
We close with the lids while it is still warm and turn them over....
Black Sesame TahiniPut the sesame seeds in a high-speed blender or food processor.
Start grinding until they become flour and gradually the mixture starts to stick.
Add the oil and sweetener and continue grinding until you get a smooth...
Black Seafood SpaghettiAdd the crab sticks and then add the tomatoes, a teaspoon of sugar, salt, oregano and basil, as well as the black pepper. Reduce to medium heat and leave the pan for 8-10 minutes....
Black Elder SyrupOnce you've made sure the fruits are fully ripened, clean and wash them several times over.
Distribute into a jar, putting a layer of sugar after every layer of fruits. Finish off with a thick layer of sugar.
Let them...
Black Elder JuicePrepare large 12 1/2 cups (3 L) jars - wash and dry them.
Arrange a layer of elder fruits, about 1 1/2″ (3.5 cm) thick, then that much sugar (it's good to have your sugar layer just a bit thicker). Then repeat, arrange...
Extravagant Black PuddingArrange the black pudding in a large and wide container after placing a cooking grid or upside down plate on the bottom, to prevent it from sticking. You can cover the top with a plate as well....
Black Pearl CakeThe butter needs to be soft and the eggs at room temperature. Beat the butter with the sugar into fluffy cream. Add the eggs 1 by 1 and beat after each one. Once they're in, add the flavoring - the vanilla, citrus essence...
