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Perfect Basmati RiceThe word Basmati translated from Hindi means fragrant. This variety is rightly recognized as the King of Rice....
Basmati Rice with Cashews and Pine NutsHeat the butter and olive oil over medium heat and fry the carrots and celery, which have been cut into cubes.
Once the vegetables soften, pour 5.3 oz (150 g) of cashews and a little salt and stir, until they starts to...
RiceTexmati Rice - This is a hybrid cross between basmati and long grain white rice. It is not as pungent as basmati and is light and fluffy when cooked.
Wehani rice - brown rice from the same family as basmati....
Rice KernelsRice kernels are kind of snack that we are well known from childhood as a walk in the park was regularly accompanied by tasty nibbling on these small and elongated treats. After years of market failure, rice kernels have...
Brown RiceBrown rice, which many call one of the diamond grain foods and breads for everyone is a very useful product whose taste has gathered many fans around the world. An interesting fact is that all types of rice began precisely...
Bomba RiceWhen we think of Spain in culinary terms, what immediately comes to mind is paella. It is a rice dish considered a typical Spanish food by foreigners and a dish from the Valencia region for all Spaniards. The people...
Baldo RiceBaldo is a variety of Italian rice, introduced in 1977. Today it is a well-known and very valuable rice. Its inventor, Dr. Antonio Tinarelli, created this new variety after years of research from 1952 to 1977.
Baldo...
Rice FlourRice flour is a white or yellowish powder product that is widely used in cooking. It is obtained from rice grains, which have long been used for food purposes. Rice grains are 5 to 12 millimeters long and 2-3 millimeters...
Glutinous RiceWe need to quickly clarify - this is not a rice that contains gluten! The name of this variety of rice comes from the Latin word glūtinōsus, which means sticky. This is exactly the main characteristic of this type of rice...
Carnaroli RiceOne of the oldest grainy foods known to man is rice. This food product is very popular in all countries of the world and the recipes with rice are countless.
There are different types and thousands of varieties of rice...
Arborio RiceThe most important thing about rice is that it is a staple food for more than half of the world's population. This impressive fact makes this culture one of the main ones in the culinary world. Its cultivation is a very early...
Texmati RiceTexmati is actually an incredibly successful hybrid obtained between the Indian basmati and traditional American long grain rice....
Pearl RicePearl rice sounds kind of regal. But what is it? This variety of rice is very common. Years ago, it could be said that this was the only rice that could be found in stores. Today it is one of many.
What makes pearl rice...
Jasmine RiceJasmine rice has a fine aroma and soft sticky texture and its grains are shorter and thicker than those of basmati rice....
Instant RiceThe wide variety of types of rice can seem really huge - white rice, brown rice, blanched rice, basmati rice, jasmine rice, etc....
Rice VinegarRice vinegar is an acidic-tasting liquid commonly used in cooking. Rice vinegar is used to season a wide range of dishes but fresh salads most importantly. It is produced from fermented rice or rice wine and is extremely...
Black RiceBlack rice is a grain that was domesticated in Asia. As such it is widely used in the cuisines of countries such as China, Japan and Korea. It is also called purple rice for the shade it obtains once cooked....
Basmati Rice with Calamari
Basmati Rice with Shrimp
Vegetarian Basmati Rice with Broccoli
Basmati Rice and Lemon Drink
Turkey with Basmati Rice and Gravy
Easy Pilaf with Mussels and Basmati Rice
Shrimp with Red Sauce and Basmati Rice
Caramel Basmati Milk Rice
