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How to make mascarponeMascarpone is the consistency of cottage cheese, but without its typical granular structure. This is due to the high percentage of fat in mascarpone.
The cream is mixed with milk and poured into a saucepan....
23 Jan.
1
MascarponeComposition of mascarpone
100 grams of mascarpone contains: 428 Kcal calories, 46 g fat, 125 mg cholesterol, 7 g protein....
08 Aug.
How to Make Flax Egg and What it is Used for?What is a flax egg? This egg is intended for people who are vegan, for those who do not like eggs and for those who love sweets but are allergic to eggs.
With flax egg, you can replace ordinary eggs in a recipe for a...
08 June
Honeycomb - What is it Used for?We all know how infinitely reinforcing properties honey has. Honeycombs, on the other hand, also have some irreplaceable benefits that are good to know about. Bees produce them in their hives, which are composed of beeswax...
06 Nov.
What Dishes is Marjoram Used forMarjoram is a herbaceous plant of the Lamiales family that reaches a height of 30 to 50 cm. Its stem is ridged and branched and the leaves are egg-shaped. Its flowers are white or reddish. It usually blooms from June to...
12 Mar.
Which Spice is Used for What?Spices are fresh, dried or otherwise processed certain parts of plants that have a particular taste and aroma and are used in food. Each spice is more suitable for a certain dish than another.
Anise
It is used in the...
28 Feb.
What is Surimi and What is it Used for?The birthplace of surimi is Southeast Asia. Translated from Japanese, surimi means clean and ground fish. Surimi was made for the first time in Japan about 1000 years ago.
It is quite natural for surimi to have been...
04 Dec.
Aromatic Herb Butter: How to Prepare it and What it is Used forHerb butter is wonderful and can be used in any dish where it is possible to add herbs: pastries, pasta, stewed vegetables, mashed potatoes, fish and many others.
While all of the above ideas are great, it is perhaps...
29 Dec.
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder.
Bake three cake layers and in one of them we add...
05 July
How to Grill TurbotIt depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
07 Oct.
1
How to Make LimoncelloThe cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added.
The Homemade Limoncello is stored in a dry and dark place for about a week and the jar should be shaken every day....
12 July
Pancetta - How is it Prepared and How is it Consumed?French chefs, who are famous for their refined cuisine, probably look down on their Italian colleagues, whose cuisine is best known for making pasta, antipasti and pizza. Or to put it another way - nothing so complicated...
26 May
How is Wine Stored?If you're reading this article, you probably own at least a few bottles of expensive, quality, aging wines. Or more likely - you are just a lover of the alcoholic drink and do not know exactly how to store it when it has...
27 Sept.
How Water is DistilledDistilled water is very easy to make and there is a very old method for it. With this method, you don't need any special materials to distill water at home. When you remove minerals and harmful chemicals from water, you actually...
14 Sept.
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
27 Jan.
How to Make Blueberry Jam?After it is ready, add a teaspoon of citric acid. The jam is sterilized for 5 minutes....
22 Jan.
How to Make Royal Icing?Then, using a teaspoon, add cold (ice) water a little at a time, until the desired icing consistency is obtained, by mixing with a spatula, not a mixer....
10 Jan.
How to Make Beef StroganoffIt is flavored with black pepper.
The garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to.
My Recipe for Beef Stroganoff is very tasty....
24 Aug.
How to Make Ciabatta BreadThe mixer is started at a slow speed to mix the products and the warm water is added little by little....
16 July
How to Make Pearl SugarLucy Evtimova's is with the addition of flour, more precisely: 1 tablespoon of flour is added to 3 tablespoons of sugar. Mix until a paste is obtained, so that it can rest in your hand and is sticky....
19 Oct.
How is Margarine Made and is it Healthy?Very often margarine is called a substitute for butter. It has very little saturated fat in it and is often lower in calories than butter.
Margarine is a good source of vitamins A and E as well as essential fatty acids...
07 Mar.
What is Burrata and How is it Used?What is Burrata cheese
Burrata cheese (Burrata) is an Italian, dairy delight. Imagine slicing mozzarella, but with a creamy, runny, buttery interior.
A staple in Italian cuisine, this fresh cheese comes from the Puglia...
30 Nov.
What is Cuajada and How is it Used?Cuajada is a type of milk curd, which is generally made from sheep's milk, but in industrial production, cow's milk is used to make it.
This type of curd is very popular in the northern regions of Spain lato Asturias...
20 Feb.
What is E236 and How is it Used?E236 is formic acid.
Formic acid, systematically called methanoic acid, is the simplest carboxylic acid. Formic acid (E236) belongs to the group of preservatives. It is found in many plants (nettles), fruit, secretions...
02 July