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How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
I make my homemade butter by relaxing sitting comfortably on the couch or while watching TV. At first, small lumps of butter are formed, later larger ones....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
Note: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
Anyone can make their own to judge which recipe they like better of the two types of homemade sugar. Sugar pearls can be flavored however you like....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It is best to use a double grill with a handle in which you can pinch the fish to make flipping easier. Remove the entrails from the fish and wash and dry it....
Easy-to-Make Strawberry JamEasy-to-Make Strawberry Jam
27 June
The other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
Village-Style Potato Wedges in the OvenVillage-Style Potato Wedges in the Oven
12 Mar.
Clean the potatoes and halve them without peeling them. Put them to boil in 1/2 cup beer until semi-cooked (they must remain hard). Drain the potatoes of water and allow them to cool slightly....
Homemade Cake Like Grandma Used to MakeHomemade Cake Like Grandma Used to Make
05 July
For this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder. Bake three cake layers and in one of them we add...
Mashed Potato WedgesMashed Potato Wedges
17 May
Peel the potatoes. Put them in milk for 5 minutes. Boil them. Then again, put them in milk for 5 minutes. Once cooked, blend them. Add the crumbled cheese and butter and blend again....
Homemade Potato WedgesHomemade Potato Wedges
15 Sept.
The potatoes are washed and sliced. Boil water with a little salt. Once it boils, put the potatoes in it for about 5 minutes and then strain them....
Classic American Potato WedgesClassic American Potato Wedges
20 June
Mix well and sprinkle over the chopped potatoes along with olive oil. The seasoned potatoes are stirred so that the spices stick to them....
Air Fryer Potato WedgesAir Fryer Potato Wedges
19 Feb.
The air fryer potato wedges are very appetizing. You will be amazed by their aroma and their crispy crust....
Village-Style Chicken with Potato WedgesVillage-Style Chicken with Potato Wedges
24 Jan.
Top with water, enough to cover the meat and stew on medium heat. Then add the cleaned and sliced potatoes. Sprinkle with savory and black pepper, a little salt and put to bake in a moderate oven....
How to make mascarponeHow to make mascarpone
23 Jan.
1
Prepare mascarpone yourself, which is then used to make many desserts. You need liquid cream - 125 ml, 250 ml milk with high fat content, 1 teaspoon lemon juice. You also need a thermometer to measure the temperature of...
How to Make KoftaHow to Make Kofta
04 Aug.
Peel the potatoes, cut them into slices and braise them in oil....
How to Make Kefir?How to Make Kefir?
07 July
Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body. The name...
How to Make Sauerkraut?How to Make Sauerkraut?
07 June
Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
How to Make CiderHow to Make Cider
27 May
The most common cider is apple cider. It is obtained by fermenting apple juice without the use of yeast. The result is a light alcoholic beverage - about 7 degrees - with a beautiful amber color. Cider is very popular...
How To Make Croutons?How To Make Croutons?
19 Dec.
You can easily make your own croutons, which you can use for creme soups, as well as some salads such as our favourite Caesar Salad. Any bread, even the old one, is suitable for making croutons. It doesn't matter...
How to Blanch Potatoes?How to Blanch Potatoes?
27 Dec.
Speaking of potato blanching, see how to make perfect sauteed potatoes....
How To Fry PotatoesHow To Fry Potatoes
19 Nov.
If water remains on the potatoes, they will spray fat during frying. Fry the potatoes in preheated fat. The fat should cover the potatoes, halfway....