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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Grill TurbotIt depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How to Make Homemade ButterPrepare a three-liter glass jar with a nylon (plastic) lid.
With a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Prepare Spanish-Style Black RiceAny foreigner that ends up in Spain and decides to go on a culinary adventure around the country might be surprised to find that Spanish cuisine consists not only of paella, tortillas and tapas but also offers visitors...
How to Prepare LobstersTo boil your lobsters well, put them in a pot of boiling water. Drop them in with their head first. The water needs to come to a boil once again, lower the heat and cover the pot with a lid.
Boil according to the following...
How to Prepare CrabsThe sweet, juicy meat of crabs is loved by children, as well as adults. Crab hors d'oeuvres and dishes are popular in many traditional cuisines.
The most delicious are river crabs that have been caught in the early...
How to Prepare BulgurStir thus prepared filling and taste it. Once the liquid boils off completely, stuff the vine leaves with the filling and arrange them in a pot that's also been covered with vine leaves....
How to Prepare Turkish PastryIn Turkey, the pastry is called burek and is prepared in a slightly different way from the traditional type of pastry....
How to Prepare Healthy FriesBritish scientists have found out how to prepare French fries, in order to avoid the risk of cancer diseases....
How to Make Rice FlourRice flour is a very valuable product for people who suffer from problems of the digestive system, constipation or diarrhea, and bloating.
The absence of gluten - the protein contained in wheat - makes rice...
How to Make Rice Milk?Best of all, you can easily prepare it yourself at home.
Rice milk is made from boiled rice (white or brown) and can be slightly sweetened if desired....
How to Cook Brown RiceWe have good news if you are a fan of sushi - you can also prepare this specialty with brown rice, as long as you choose one with round grains....
How To Properly Cook Rice?Rice that is prepared according to a traditional recipe, can play the role of a stand-alone dish or as an ingredient in the making of more complex recipes with rice....
How to cook fresh broccoli and cauliflowerYou can boil a rich broth, and later use it to prepare vegetable soup by adding chopped vegetables .
Broccoli and cauliflower are placed in boiling, lightly salted water and boiled for no more than ten minutes....
How To Make Ghee (Clarified Butter)
How to prepare dried tomatoes
How to Cook Good Rice
Rice Water - How to Prepare it and What is it Good for
