Muscat is a white grape family, widely used in wine production. Generally, muscat is used to make table, sparkling and fortified wines. It is the foundation of sparkling grape elixirs in Italy.
Ugni blanc has a significant presence in Italy, where it is known as Trebbiano. Ugni blanc is also widespread in France, known by the name Saint Emilion as well.
Merlot ripens relatively late. The wine harvest usually occurs in the last days of September. Consuming Merlot relaxes and warms the body. It can be a true joy for the senses to behold as long as the wine is served in the right way.
Sangiovese is a red wine grape variety, originating from Tuscany, Italy, known since the times of the Roman Empire. Sangiovese grows relatively well in different types of soil but limestone stresses its elegance and the power of its flavors.
Sauvignon blanc is a variety of white wine grape, originating from the Bordeaux region of France. Sauvignon blanc wines are characterized by mellowness and crystal purity.
Chardonnay is characterized by unbelievable fruity flavors, that often remind of a delightful yellow fruit. Besides in France, Chardonnay is widespread in many other countries in the world.