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Types of Chanterelles

Looking for types of chanterelles? Check out our 12 ideas for types of chanterelles on Bonapeti
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Cake with Two Types of JamCake with Two Types of JamGrease a pan with a diameter of 22 cm. Sprinkle the bottom of the pan with a spoon or two of corn semolina, brown sugar and sliced ​​almonds....
Kapama with Two Types of MeatKapama with Two Types of Meat
The kapama with two types of meat is very tasty....
Muffins with Three Types of ChocolateMuffins with Three Types of Chocolate
Stir with a spatula and then add the 3 types of chocolate that have been chopped or cut into small pieces ....
Bread with 5 Types of FlourBread with 5 Types of Flour
After it cools, cut the bread with 5 types of flour into slices and eat it....
Salad with Two Types of OlivesSalad with Two Types of Olives
The two types of olives are added. Season the finished salad with as much salt, oil and vinegar as you like. Mix it....
Croquettes with 7 Types of FishCroquettes with 7 Types of Fish
All of the types of fish are deboned. Break them into pieces in a large bowl. Both types of peppers are washed and cleaned from the seeds....
Cake with 2 Types of WafersCake with 2 Types of Wafers
In a bowl, mix the yoghurt with the baking soda. Add the sugar, oil and sifted flour. Stir well and add the grated plain wafers. Stir again and...
Cake with 2 Types of PuddingCake with 2 Types of Pudding
Beat the eggs with the sugar and vanilla. Then, add the yoghurt, oil and flour with baking powder. Finally, add in the cocoa as well. Bake in a...
Kebab with 2 Types of MeatKebab with 2 Types of Meat
Grind the 2 types of meat and put them in a deep bowl....
Soup from Three Types of FishSoup from Three Types of Fish
The soup with three types of fish is ready....
Light Cake with 2 Types of CreamLight Cake with 2 Types of Cream
Be sure to set aside the whites of 4 of them ahead of time. Put each of the 4 egg yolks in their own separate cup!...
Wholemeal Bread with 3 Types of FlourWholemeal Bread with 3 Types of Flour
Leave the wholemeal bread with 3 types of flour on a wire rack until it cools. Only then can you serve the fluffy bread on your table....

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