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Microwave Roasted Peanuts with Flour

Nadia Galinova
Translated by
Nadia Galinova
Microwave Roasted Peanuts with Flour
Image: Mariana Petrova Ivanova
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Preparation
5 min.
Cooking
4 min.
Тotal
9 min.
Servings
2
"A great snack for the cold beer - microwave roasted peanuts with flour"

Ingredients

  • peanuts - 7 oz (200 g)
  • flour - 1 level top tbsp.
  • salt - by taste
measures

How to make

Wet the peanuts and place them in a microwave-safe bowl.

Add the flour and salt. Stir with a spoon.

Place in the microwave on max for 2 minutes.

Remove, stir and put for another 2 minutes. Take out again, stir and if they are ready, leave them to cool.

If they are still raw, put them in for another 2, but don't wait until the end.

Watch them, so that the Microwave Roasted Peanuts with Flour don't burn.

Cool them well before serving the roasted peanuts!

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