Bonapeti.com»Culinary Collections»Caramelized Peanuts for Salad
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Grate the radishes on a fine grater, cut the pepper into thin slices and blanch the green beans for 4-5 minutes....
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The potatoes are mixed with the chopped dill and caramelized onions. Season the salad with the dressing and mix it. It is served chilled....
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In order for the salad to be fresh and tasty, it must be prepared just before serving....
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First, prepare a sauce from the mayonnaise and yoghurt.
In a dish smeared with the sauce, shred (from up high) the boiled and peeled whole potatoes...
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Leave for 2 hours. Then arrange in jars and place garlic and parsley between the peppers.
Sterilize the jars for 10 minutes....
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Roll each peanut lightly in the mixture and arrange them on baking paper in an oven dish....
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Roast them in a preheated oven at {180°C} for about 40 minutes, or until they're done....
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