How to make
Put all of the products for the dough in the bread maker and set it to the kneading program.
Once the dough is ready, roll out the pizza dough to the desired thickness.
Spread the tomato puree on the pizza dough.
Bake it lightly in an oven preheated to 320°F (160°C). You can use a pizza baking pan.
Take it out and arrange the vegetables on it.
Drizzle the pizza with a few drops of olive oil.
Place the vegetable pizza back into the oven and bake it, until it's done.
