Bonapeti.com»Recipes»Sauces»Puree»Indian Pumpkin Puree

Indian Pumpkin Puree

EfrosiaEfrosia
Jedi
2k1411270
Nadia Galinova
Translated by
Nadia Galinova
Indian Pumpkin Puree
13/06/2022
Stats
  • Views269
  • Views per month5
  • Views per week2
  • Commented1 times
  • Rating5 out of 5
Favorites
Cook
Add
Report
Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
2
"This Indian pumpkin puree is a delight for the senses."

Ingredients

  • butter - 1 tbsp.
  • pumpkin - 12 oz (350 g) peeled and cut into small cubes
  • milk - 2 tsp (10 ml)
  • salt - 1/4 tsp.
  • nutmeg - 3 pinches
  • curry - 2 - 3 pinches
measures

How to make

Melt the butter in a deep frying pan, add the pumpkin and leave it to stew. Pour the milk.

When it boils, reduce the heat and stew it for about 10 minutes or until the pumpkin softens.

Season it with salt, nutmeg and curry.

Puree the pumpkin and cool it.

The pumpkin puree can be a great side dish.

Rating

5
51
40
30
20
10
Give your rating:

Comments

Anonymous
Anonymous
i like it.
22.07.2022 12:50

Top recipes

Facebook
Favorites
Twitter
Pinterest