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Homemade Biscuits for Babies

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Katerina Toptsidi
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Katerina Toptsidi
Homemade Biscuits for Babies
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
"Why give your baby store bought biscuits, when you can prepare them at home in less than 30 minutes"

Ingredients

  • rice flour - 1 cup
  • apple puree - 1 cup
  • water
measures

How to make

Combine the rice flour (or buckwheat flour, if you prefer) with the apple puree, made of cooked and pureed apples.

Stir to a smooth consistency and add water to knead a hard dough.

Divide into small balls and roll out into a salami, not too thin.

Slice the dough to form round biscuits.

Preheat the oven to 300°F (150°C) and bake for about 20 minutes.

You can use pears, carrots or parsnips instead of apples, if you wish.

The Homemade Bisquits for Babies are ready.

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