Bonapeti.com»Culinary Collections»Chocolate Biscuit Recipe

Chocolate Biscuit Recipe

Looking for chocolate biscuit recipe? Check out our 12 ideas for chocolate biscuit recipe on Bonapeti
Facebook
Favorites
Twitter
Pinterest
Chocolate Biscuit CheesecakeChocolate Biscuit CheesecakePour it over biscuit cake layer and leave the chocolate cake in the fridge for at least 4 hours and before serving it, sprinkle it with cocoa....
Chocolate Biscuit SalamiChocolate Biscuit Salami
Form the resulting biscuit dough into a salami, by using cling film....
Chocolate-Biscuit CandiesChocolate-Biscuit Candies
The Chocolate-Biscuit Candies are ready....
Chocolate Biscuit CakeChocolate Biscuit Cake
Fold the baking paper over the top of the biscuit cake, to cover it completely....
Express Chocolate-Biscuit CakeExpress Chocolate-Biscuit Cake
After stirring well, add the butter, the raisins which you've soaked in the rum essence, the milk and finally - the chocolate spread....
Easy Chocolate-Biscuit CakeEasy Chocolate-Biscuit Cake
Melt the chocolate in a water bath and add the sour cream to it. Pour this mixture in a thick layer over the biscuit layer....
Dairy Chocolate Biscuit CakeDairy Chocolate Biscuit Cake
I would call this biscuit cake Controversial Chocolate Cake, because it is prepared in a short time, without baking, without a mixer and the result...
Wonderful Chocolate Biscuit CakeWonderful Chocolate Biscuit Cake
After about 15-30 minutes, your Wonderful Chocolate Biscuit Cake is ready to eat. Enjoy!...
Biscuit Chocolate BallsBiscuit Chocolate Balls
1
Put the biscuits in a blender, blend until they become a floury powder....
Biscuit Chocolate TrufflesBiscuit Chocolate Truffles
Refrigerate the biscuit chocolate truffles for 15 minutes....
Chocolate Biscuit Cake with AlmondsChocolate Biscuit Cake with Almonds
Then, melt the chocolate spread in a water bath and smear the biscuit layer thoroughly....
Chocolate-Biscuit Cake with Sour CreamChocolate-Biscuit Cake with Sour Cream
Mix the sour cream and chocolate spread well until homogeneous. Take 1/3 of the mixture and smear the biscuits with it....

Rating

3.9
Votes: 8
52
44
31
21
10
Give your rating:

Related Results

‹›

Newest Articles

‹›