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Pork Ribs with Honey and Garlic

Jordanka TasevaJordanka Taseva
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Nadia Galinova
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Nadia Galinova
Pork Ribs with Honey and Garlic
Image: Jordanka Taseva
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
4
"Ribs are delicious when they are juicy and tender and so are those prepared with a honey glaze"

Ingredients

  • pork ribs - 2.2 lb (1 kg)
  • honey
  • garlic - 1 head
  • salt
measures

How to make

Cut the pork ribs into pieces.

Season them with a little salt, you can add spices according to your taste - black pepper and green spices.

Arrange the pieces in a lightly greased baking pan. Spread honey on each piece and rub it with finely crushed garlic.

Bake the ribs in a preheated oven at 360°F (180 degrees) for 35-40 minutes.

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