Bonapeti.com»Culinary Collections»Chicken Livers and Honey
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Remove the livers and strain. Remove the thyme sprigs.
Season the onion with salt. Add honey and lemon juice....

Add the garlic, livers, stir briefly and add 8 1/3 cups (2 liters) of water....

Chop the onions, mushrooms and livers finely. Heat a little oil and braise the onions. Add the rice and stir....

Peel and wash the potatoes and cut them into chunks. Wash and dry the chicken thighs and sprinkle salt and black pepper....

The rice with chicken gizzards, livers and vegetables is very tasty....

Wash the livers and drain out the water. Cut them into pieces. Cut the onions into crescents and the garlic and mushrooms into slices....

Clean the chicken livers. Heat the oil in a pot on the stove and put them to braise. Add the wine and cook until semi ready....

Soak the cleaned and dried chicken livers in the milk for a few hours....

Clean the chicken livers. Finely chop an onion head and the garlic cloves. Put them in preheated oil to get braised....

Saute the chicken livers in the oil. Once ready, add the finely chopped bacon and chopped mushrooms. Saute everything....
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