Bonapeti.com»Culinary Collections»Chicken Livers in Butter
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We wash and clean the chicken livers. We cut them into two parts....

Wash the chicken livers well in a colander under running water....

Cut all the vegetables and livers into coarse chunks. Tear the broccoli.
Stew everything in hot oil in the order they are listed....

Wash the chicken livers well, clean and chop them into small pieces. Put them in a pot with water to cover them. Let them boil....

Pour milk over the chicken livers and leave them to soak for 1 hour in it....

Wash the chicken livers and put them in a pan with oil. The oil must not be heated. It's best to use a pan with a nonstick coating....

Remove it, and melt the other butter and add chopped onion, garlic, bacon and mushrooms....

Flip the livers on the other side after about 2 minutes and fry until done. Drain the crumbed chicken livers on a cooking grid....
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