Bonapeti.com»Recipes»Sauces»Meat Sauce»Homemade Chimichurri Sauce

Homemade Chimichurri Sauce

Fat BertaFat Berta
Jedi
942850
Nadia Galinova
Translated by
Nadia Galinova
Homemade Chimichurri Sauce
Favorites
I made it
Add
Report
Preparation
10 min.
Тotal
10 min.
Servings
4
"It is not difficult to prepare this fragrant sauce, which will emphasize the taste of any meat prepared by you"

Ingredients

  • parsley - 2 bunches
  • spring onions - 1 bunch
  • garlic - 1 large onion
  • olive oil - 6 fl oz (180 ml)
  • vinegar - 3 fl oz (90 ml)
  • chili - 1 tbsp. (hot paprika)
  • salt - 2 tsp.
  • dried oregano - 1 tsp.
  • lukewarm water - 1 cup
measures

How to make

Wash and clean the parsley, spring onions and garlic.

Pour them into a blender or food processor, add olive oil, vinegar, chili, salt, oregano and blend them.

Then add the water and blend again.

With Chimichurri sauce you can marinate chicken, beef or garnish sandwiches.

Rating

5
51
40
30
20
10
Give your rating:

Top recipes

Facebook
Favorites
Twitter
Pinterest