How to make
Wash and cut the green beans, the peppers - into circles and the tomatoes into pieces. Cut the onion into cubes and fry it.
Add the peppers and tomatoes to the onion. Stew the meat for about 1 hour. Then add the vegetables and green beans to the meat and place it back in the oven until the meat and vegetables are fully cooked.
Beat the flour in a little water and pour it over the green beans for density.
Finally, add the crushed garlic along with the dill.