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Time for the Cooking of Different Types of RiceTime for the Cooking of Different Types of Rice
06 May
Thick grains are very hard, soaked for 4 hours in water, and then boiled for 40 to 60 minutes. Thin grain rice is not soaked and boiled for about 20-30 minutes....
Rice Water - How to Prepare it and What is it Good forRice Water - How to Prepare it and What is it Good for
02 Aug.
Quick version without boiling This method of cooking is for those who do not want to waste time in the preparation of rice water....
How Much Water is Added When Cooking Brown Rice?How Much Water is Added When Cooking Brown Rice?
05 May
Brown rice in a rice cooker To 1 cup of pre-soaked rice (for 1 hour), add 2 and 1/2 or 3 cups of water, depending on the device. Usually, each appliance has instructions for the quantities and ratio of water and rice....
Why is Black Rice the Healthiest One of All?Why is Black Rice the Healthiest One of All?
28 July
In our country the use of black rice in cooking is not that common. However, this variety is the most healthy one of all types of rice and it including greater health benefits than brown rice....
Advantages of Brown Rice Over White RiceAdvantages of Brown Rice Over White Rice
18 Nov.
Rice is among the main food products in the world and a top food in Asia. About 2/5 cup (100 g) of this grain are enough to make anyone full for a day. Rice contains starch, which is processed quickly by the stomach...
Is White Rice Healthy?Is White Rice Healthy?
26 May
It is good to know that in the recipes, in which it is recommended to wash the rice before cooking, the B vitamins in it are significantly reduced, as they are water-soluble....
How To Cook The Perfect Rice?How To Cook The Perfect Rice?
29 July
The general rule is to use 1-1/2 to 1-3/4 cups of water per cup of long-grain white rice. Plain rice is boiled in a 1:3 ratio with water. Brown rice needs more water and shorter grain requires less....
What to Replace Rice with in Dishes?What to Replace Rice with in Dishes?
19 Sept.
Bulgur Bulgur is quite similar to rice - it swells up like it, it is usually prepared in a ratio of 1:3 with water and after it boils, it is also left on a low heat....
Red Rice - What We Need to Know?Red Rice - What We Need to Know?
14 Oct.
Red rice is a priceless, delicious gift of nature, widely used in cooking by many peoples around the world. Among the rich variety of varieties of rice that exist, it is considered the most beneficial....
Some Important Tips for Cooking RiceSome Important Tips for Cooking Rice
20 Feb.
However, if you are in a rush and cannot wait for the rice to soak, you must wash it well before cooking it - the water must become clear....
RiceRice
18 Dec.
Culinary use of rice Rice is cooked by boiling or steaming, and in the process, absorbs large amounts of cooking water. Sometimes prior to cooking, fry the rice for a while, so it becomes a little sticky....
Baked Dish of Rice and FishBaked Dish of Rice and Fish
10 Sept.
Boil the rice in lightly salted water. Wash it under running water and pour half into a greased tray. Arrange the fish fillets on top, then tomato slices and the remaining rice....
Some History of RiceSome History of Rice
21 Mar.
From the flavorful Indian pilaf to the Italian risotto - rice is famous throughout the world. Rice is a very nutritious food, since it is rich in proteins, vitamins, minerals and digestible fiber. In contrast...
The Benefits and Dangers of Rice ConsumptionThe Benefits and Dangers of Rice Consumption
07 Aug.
In other words - instead of morning coffee, prepare rice water. It will give you energy and you will not feel hungry for a long time....
Mayonnaise From the Water of Boiled BeansMayonnaise From the Water of Boiled Beans
25 Feb.
I cover the bowl with something, refrigerate it and enjoy a delicious homemade mayonnaise made from beans. The mayonnaise from the water of boiled beans is ready....
Lourdes Water in Cooking - What is it and How to Prepare it?Lourdes Water in Cooking - What is it and How to Prepare it?
31 Oct.
The famous Lourdes Water is ordinary water, which is believed to have miraculous healing properties....
When and How to Soak the Rice?When and How to Soak the Rice?
05 Apr.
This will allow you to pour enough water and allow the rice to swell. Although the rice has been soaked in water, be sure to wash it well before you get cooking....
Moussaka of Zucchini with RiceMoussaka of Zucchini with Rice
03 Sept.
Leave as is for the rice to absorb the liquid and add the paprika, stir briefly. Transfer the dish to a suitable tray and pour on 3 cups hot water, add the spices and stir....
How to Make Rice FlourHow to Make Rice Flour
19 Nov.
Rice flour takes in a lot of moisture, so you can add more eggs to the dough, but also water, so as not to have the finished pastry be too dry....
How to Make Rice Milk?How to Make Rice Milk?
09 Dec.
To prepare half a liter of milk, you only need one liter of water, 125 grams of rice and 1 stick of vanilla or cinnamon (your choice). The preparation itself is simple....
How to Cook Brown RiceHow to Cook Brown Rice
29 July
A distinctive feature of cooking brown rice is that it is recommended to change its water twice during cooking. It is slower to cook than white rice....
How To Properly Cook Rice?How To Properly Cook Rice?
26 Dec.
Wash the rice well until the water left behind is completely clear. Turbid water means that the rice contains a lot of starch, which makes it sticky when cooked....
How to Cook Good RiceHow to Cook Good Rice
15 Nov.
So, for example, for ordinary white rice, the rule of thumb is the ratio of rice: water to 1:3, while for sushi rice, the water is much less....
Culinary Use of Rice VinegarCulinary Use of Rice Vinegar
12 May
There are several types of vinegar, we can divide them into cider, wine, balsamic, rice. Most frequently used are apple cider and balsamic vinegar. For rice vinegar, many folks do not know enough, and maybe that's why...
Rice KernelsRice Kernels
08 Aug.
There are 2 types of rice kernels - the classic taste and spicy rice kernels that are better enjoyed with beer, or at least water. Chili flavored rice kernels are specifically for fans of spicy flavor....