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Stewed Root VegetablesAdd salt, pour the vegetable broth and cover the pot.
Stew until the vegetables soften.
Pour the stewed root vegetables into a suitable serving dish.
Sprinkle them with a pinch of dill and parsley....
Gorgeous Root Vegetables PureeThe aromatic healthy puree is great as a garnish for roasted meat or fish.
Enjoy this gorgeous root vegetables puree!...
Tips for Roasting VegetablesTips for grilling vegetables
Roasting vegetables on the grill is a quick and easy way to cook. There is the possibility for the vegetables to cook unevenly or to burn, as well as to fall off the grill....
Root Vegetable DipPeel and roughly chop the root vegetables.
Put them in a pot, add a spoonful of salt and enough water to cover the vegetables, and boil them for 15-20 minutes until done....
Which are the Root Vegetables?Root vegetables are vegetables from which their underground part or root part are used.
Root vegetables are rich in vitamins, minerals and fibers....
Vegetables in ButterAfter 6-7 minutes, add the spices and leave for another 3-4 minutes on the stove. You can use vegetables of your choice....
Marinade for Grilled VegetablesSoak the chopped vegetables in this marinade and leave them in it for at least 1 hour in a cool area.
Drain them a little bit before you throw them on the grill....
Vegetables in a SkilletStew the vegetables in the microwave or steam them.
Fry them in the butter for 5-6 minutes, add the broth cube, cream and processed cheese.
Leave them in for another 5-6 minutes and serve warm....
Mixed Vegetables in JarsPrepare equal amounts of vegetables and 1 slice of eggplant for each jar. Wash and dry the vegetables well. Cut them into pieces. Cut each type of vegetable in a separate container....
Suitable vegetables for fishFish with vegetables
Ingredients: 600 g fish, from 250 to 300 g mayonnaise, vegetables /optional: carrots, zucchini, onions, eggplant, peppers, tomatoes, garlic, broccoli/ seasoning packet for fish and...
Vegetable Soup for BabiesThe vegetable soup for babies is suitable for children over 10 months. If the child still cannot chew, it is best to puree the soup before serving it....
Vegetable Garnish for FishBake for 20 minutes, until they remain in fat. The garnish is sprinkled with the chopped dill and parsley.
The vegetable side dish for fish is ready....
Rice with Vegetables for BabiesBoil until everything is fully cooked and until almost all of the water has evaporated and the rice with vegetables for babies has thickened....
Vegetables in Butter with CheeseAdd the rest of the vegetables and cook until they soften and gain a brown crisp.
Season with salt and add the grated cheese. Stir nonstop for about 1 min. and remove the dish from the heat.
Serve warm....
Home-Style Vegetable SajCut the champignons into slices, the onions coarsely, the eggplant and zucchini into small cubes. Salt them to drain away the excess water.
Roast the peppers and peel them - you can add them whole at the end.
Braise...
Tips for Boiling MeatIt is boiled in water or in vegetable broth. If you put the meat in boiling water, the top layer of protein will coagulate very quickly, which will prevent the nutrients in the meat from dissolving in the water....
Oven-Roasted Root Vegetables
Root Vegetable Soup with Fusilli for Babies
Cream Soup with Leeks and Root Vegetables
Sauce for Vegetable Dishes
Exquisite Marinade for Grilled Vegetables
Duck Wing Tips with Onions
Delicious Vegetable Au Gratin
Tips for Cooking Artichokes
