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Marinade for Grilled Vegetables

Rosi TrifonovaRosi Trifonova
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Marinade for Grilled Vegetables1 / 4
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Preparation
10 min.
Тotal
10 min.
"Grilled vegetables turn out absolutely fantastic if they`re slightly marinated before grilling. Let us present you this amazing marinade that will transform your vegetables into a uniquely delicious dish."

Ingredients

  • olive oil - 1 cup, or oil
  • vinegar - 1 cup, balsamic, or apple cider
  • mustard - 2 tablespoons, delicacy
  • soy sauce - 1 cup
  • garlic - 1 clove crushed
  • basil - dry
  • dill - 1/2 chopped bunch
  • black pepper
  • salt
measures

How to make

Press the garlic, chop the dill. Beat the vinegar, olive oil, mustard and soy sauce.

Add the dried spices, dill and garlic. Soak the chopped vegetables in this marinade and leave them in it for at least 1 hour in a cool area.

Drain them a little bit before you throw them on the grill.

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