Bonapeti.com»Culinary Collections»Rabbit Marinade
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Marinated Cuban RabbitCover and leave to marinate for 12 hours. Roast the rabbit meat along with the marinade in a preheated oven at {250°C} for 2 to 2 1/2 hours....
How to Marinate Rabbit Meat?Rabbit meat turn out extremely tasty and tender if it is marinated beforehand. Rabbit meat is marinated relatively easily....
Cuban-Style Marinated Rabbit with WineIn a tray, arrange the chopped rabbit and pour in the marinade, place the bay leaf too. Cover and allow them to marinate for 12 hours....
Stuffed Marinated Rabbit with Rice and VegetablesPut the rabbit in a large pot. Fill the pot with enough cold water to cover the rabbit and pour the vinegar and wine....
Traditional Rabbit DishesSurprise your loved ones with scrumptious rabbit dishes using traditional world-famous recipes. One of these is rabbit tied with thread....
Neck Steaks with the Bone in a Marinade on the GrillPut all of the spices for the marinade in a bowl and stir energetically to mix.
Then smear each steak with it....
Rabbit CacciatoreFinish cooking the stewed rabbit.
Serve the Rabbit Cacciatore warm with a salad of your choice!
Enjoy!...
Rabbit PastirmaHang the rabbit meat in a dry and ventilated area for about 4 days.
Then store the rabbit pastirma in the fridge, covered well in foil....
Hunters’ RabbitHaving soaked well in the marinade, the rabbit is washed, cut into pieces and fried until reddening in preheated oil....
Rabbit ClodRoast the shoulder, either cut into portions or whole. Drain the washed meat, peel, and spike it with thin slices of fat.
Top with heated margarine...
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