Bonapeti.com»Culinary Collections»Roast Rabbit and Rabbit Stew
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Take a deep clay pot and layer its bottom with rabbit meat. Top with some small whole heads of onions....
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Put the cleaned and washed rabbit in a tray, pour on the vinegar and white wine. Leave as is for about 1 hour. Take it out and drain it....
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Serve the finished hunter's rabbit stew hot, sprinkled with fresh parsley.
Enjoy your meal!...
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Next, pour in the wine and throw in 1 chopped chili pepper to give it a spicy twist.
Serve the rabbit stew with a little chopped parsley....
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Serve the rabbit stew with a side of mashed potatoes, peas, green beans with butter, rice, or macaroni....
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Remove the bones of the rabbit meat and cut it into pieces. Heat the oil and fry the meat evenly for a while....
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Create a mixture using 1/2 the fat, flour, paprika, cloves and savory, the put rest of the oil on the bottom of the stew....
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The rabbit stew with mushrooms and spinach is ready to be served....
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Add the rabbit meat, peeled garlic and finely chopped parsley. Let the meat stew under a lid for 1 1/2 hours....
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Serve the rabbit with a garnish of boiled or roasted vegetables.
These products make 7-8 servings....
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