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The Secret to Juicy Steaks in the OvenThe Secret to Juicy Steaks in the Oven
12 July
Take the steaks, it's very important for them not to be wet (I don't even wash them but if you have to, dry them very well) - that's the big secret. Don't tenderize them at all! Oil the tray well....
Kelp - the Sea's Gift to the Thyroid GlandKelp - the Sea's Gift to the Thyroid Gland
05 Dec.
In addition, they have been proven to calm the nervous system and enhance brain function. As is now quite clear, kelps improve overall health....
The Best Natural AntibioticsThe Best Natural Antibiotics
13 Oct.
It is considered a natural antibiotic and because of the content of vitamins, iron, potassium and antioxidants. Blueberries This super fruit is a powerful antioxidant and a good natural antibiotic....
Blackcurrant Leaves - The Gift of Nature That Heals EverythingBlackcurrant Leaves - The Gift of Nature That Heals Everything
11 Dec.
The blackcurrant is an unique plant, its fruits are a tasty treat and the leaves are a unique medicinal product. The remarkable thing is that the blackcurrant leaves are especially valuable. The fruits of this bush have...
Apricots - a Unique Gift from NatureApricots - a Unique Gift from Nature
01 Sept.
The apricot is a unique gift from nature for the summer months. You can also eat dried and canned apricots. But let fresh ones, abundant in vitamin C, beta-carotene and fibers, be your priority!...
Natural Remedies with the Miraculous DandelionNatural Remedies with the Miraculous Dandelion
01 July
The dandelion is an exceptionally beneficial herb for kidney stones, bladder inflammation, spring fatigue, boils and a diseased liver. It's very easy to make an extract from dandelions. Chop 2 tbsp of the herb's...
Sandwiches To GoSandwiches To Go
05 Oct.
Arrange each of the products on a slice of bread, sprinkle with the spices and put the other slice of bread on top. Wrap the sandwiches in plastic wrap. Add a napkin each to and they're ready to go....
Natural SchnitzelNatural Schnitzel
27 Mar.
Tenderize the pork fillet and make furrows with a sharp knife gently, without cutting it. Roll it in flour and fry it in a little oil. Serve with mushroom sauce and a garnish of fried or boiled potatoes....
Eight Gifts of Nature We Can Grow in our KitchenEight Gifts of Nature We Can Grow in our Kitchen
18 May
We all prefer to cook with fresh ingredients year-round, instead of frozen or dried ones. But winter makes it nearly impossible for us to find fresh products or at least not reasonably priced ones. So why not grow them...
How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It is best to use a double grill with a handle in which you can pinch the fish to make flipping easier. Remove the entrails from the fish and wash and dry it....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
Natural Raspberry SyrupNatural Raspberry Syrup
08 Oct.
To the obtained amount I add the same amount of sugar and dissolved citric acid. Heat briefly at a moderate temperature to dissolve the sugar and remove the pan from the heat....
Natural Veal SchnitzelsNatural Veal Schnitzels
07 Nov.
Cut the fillet across into 6 schnitzels, cut off any membranes and tenderize well. Sprinkle each schnitzel with wine, black pepper, salt. Roll them in the flour and fry until golden in the oil and lard....
Natural Apricot JuiceNatural Apricot Juice
10 July
Fill your bottles with the juice and boil a final 5 min. (just to be safe)....
Natural Beef SteaksNatural Beef Steaks
04 Apr.
Cut the beef fillet into 1 1/4″ (3 cm) pieces, into a round or oval shape. Fry them in a pan for 10-15 minutes, then sprinkle with salt and pepper. Top the steaks with butter and serve with a suitable side dish....
Vanilla Soothes Nerves and HungerVanilla Soothes Nerves and Hunger
19 Nov.
Fragrance lamps with a few drops of vanilla will calm the nerves of naughty children....
Olives - a Gift from the GodsOlives - a Gift from the Gods
20 Mar.
Because of them, olives are good for the brain and nervous system, maintaining good eyesight, strong bones and teeth, are great against cardiovascular diseases, premature aging and malignant tumors....
Top Natural DiureticsTop Natural Diuretics
27 Dec.
Natural diuretics, on the other hand, will provide the body with extra minerals to compensate for potential losses. Several diuretic natural foods: - Watermelon. It contains a lot of water....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
The difference between the two recipes is that in the first one they dry for a longer time and stick together more, which is probably due to the addition of flour, while in the second recipe they dry quickly and what I like...
Easy-to-Make Strawberry JamEasy-to-Make Strawberry Jam
27 June
The boiling time is very relative, there are 2 main ways to determine when it's time to turn the stove off. The 1st is to take a glass of ice cold water and pour a drop of jam into it....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
With a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar. Add lukewarm water - no more than 4/5 cup (200 ml). Put the plastic lid on and start shaking the jar....
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
The amount of water can vary from a few teaspoons to a few tablespoons depending on the thickness you want to achieve. If desired, you can add confectionery paint in the color of your choice....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
Repeat, until the syrup aquires the desired thickness. After it is ready, add a teaspoon of citric acid. The jam is sterilized for 5 minutes....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
by tapping beforehand to release the air from it....