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Crunchy Turkish Delights with Lard and WineSift the flour into the oven tray lined with baking paper. Flatten and bake in an oven heated to {160°C}, by stirring occasionally, until a very light golden color is obtained. Be careful not to overcook it....
Sweet Delights with SemolinaPastries made from semolina, are very light, good for the health and very tasty. Surprise your family with anything other than a banal semolina halva.
Cake of semolina and raisins will become a favorite not only...
Doughy Delights with Potato FlourWhen we're talking about making doughy delights with potato flour, we're not actually talking about real potato flour that's generally familiar to people who follow gluten-free diets, nor potato starch, which is entirely...
Popular Italian Cheeses You Must Try- Provolone is a semi-hard cheese that can mature for months - the longer it matures, the stronger its flavor becomes.
- Caciocavallo is another Italian delicacy, which you should try as soon as possible....
Italian-Style White CheeseSprinkle it with basil.
The Italian-Style Cheese is very tasty.
Note: Use a pan with a good non-stick coating. The cheese balls are baked longer, than they are fried....
Pumpkin Cream DelightsSprinkle each piece with sugar and pour in a cup of water. Cover the oven dish with aluminum foil and bake at {180 °C} for 40 min., remove the foil and bake 15 more min. until done....
Italian Dessert with 2 Cheeses and ChocolateWhip the ricotta with the powdered sugar and add the sour cream a little bit at a time. Spray this cream over the chocolate one in the glasses.
Served decorated with whole strawberries if desired....
Delicious Recipes with Cream CheeseAnd to finish off our cream cheese menu, the last proposal is for a dessert.
Sweets with Cream Cheese
Ingredients: 3 cups flour, 2 packets cream cheese, 1 cup lard, sugar....
CaciocavalloCaciocavallo is a type of Italian cheese that is typical of the island of Sicily and the southern Basilicata region. Caciocavallo is made from cow's milk or a mixture of cow's, sheep's and goat's milk....
Four Cheese Italian-Style MacaroniWhen the flour is combined with the butter, add the milk and after 7-8 minutes add the diced cheeses.
Stir constantly. When the cheeses have melted, pour the macaroni and mix well....
Cheese in the Oven with Processed CheeseCool the cheese well and grate it coarsely. Crumble the feta cheese or mash it with a fork.
Mix the feta with the cheese. Beat the eggs, add the flour and milk to them....
Chevre Cheese - The King of French Soft CheesesIn its homeland, they combine Chevre cheese also with sausages and chicken breast.
Its use in cheese salads and sandwiches is also very common, it is very similar in texture to Brie cheese....
Italian Cake with MascarponeIt can be smeared with whipped cream or only with powdered sugar.
Let's enjoy our Italian mascarpone cake as a light breakfast, accompanied by a nice glass of hot milk or cappuccino!...
Italian Salad with MacaroniStir to mix all the products, pour it into a plate, decorate with olives and a sprig of parsley.
It's amazing!...
Italian Omelette with PotatoesBoil them for 10 min. in a pot with water, salt and a little butter.
Transfer the potatoes to a bowl, strain and cool.
In another bowl, whip the eggs with the salt, black pepper, then add the parmesan....
Fondue with Cheese in a PumpkinCombine the mushrooms with the corn flour, which has been mixed with 1 tablespoon of water in advance. Add cheese and stir. Next, add in the liquid cream....
Desserts with Cottage Cheese
Economical Italian Recipes with Bread
Clearing Toxins with Cottage Cheese
Burrata - Italian Cheese That Literally Melts In Your Mouth
Sambuca Liqueur - Italian Inspiration with Anise Flavor
Fresh and Light Desserts with Cream Cheese
