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How to Grill TurbotLight the grill and waiting for the coals to smolder. It is highly recommended that the charcoal are from wood and if it is oak, even better....
How to Make LimoncelloAdd the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Pearl SugarTransfer it onto baking paper on a little flour and after it dries it is crumbled into small pieces.
And the one I have for you is: Add only 1 tsp. of water to 50 g of fine sugar....
How to Make Beef StroganoffReturn the meat back into the pan and pour in the liquid cream. It is flavored with black pepper.
The garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to....
How to Make Homemade ButterI have a homemade method for making butter and now I will share it with you.
Strain the milk and boil it in a large non-stick (double) bottomed pot....
How to Make Royal Icing?Sift the powdered sugar through a sieve and transfer it into a bowl. Add the vanilla, egg white and starch to it....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
Aquafaba - What is it and How to Use it?The word aquafaba is the common name for the liquid we discard at the beginning of cooking beans or other legumes such as chickpeas. Aquafaba can be used to replace egg white, which is why it is also called a vegetarian...
Pancetta - How is it Prepared and How is it Consumed?French chefs, who are famous for their refined cuisine, probably look down on their Italian colleagues, whose cuisine is best known for making pasta, antipasti and pizza. Or to put it another way - nothing so complicated...
How to Freeze and Defrost BananasA very interesting and effective way is to freeze mashed bananas. The banana puree can be placed in individual small freezer bags or containers, but it would be much more interesting if you used freezer molds....
Why and How to Freeze ApplesWe will explain how you can freeze apples, how to choose the right method and what to prepare from the fruit after defrosting them.
Why freeze apples
For example, to eat delicious apple pastries all winter....
What is Ramen and How to Make it?Ramen is one of the world's most famous Japanese noodle soups.
In Japan, it is cooked almost everywhere.
Ramen soup is very filling and the interesting thing is that there are many different variations.
Each region in...
Is Hominy Useful and How to Cook it?Hominy is useful because it contains a lot of vitamin A, vitamins of the B group, vitamin C and vitamin PP. Hominy helps to remove toxins from the body and contains two essential amino acids - lysine and tryptophan...
Chocolate Addiction - What is it and How to Overcome it?Chocolate addiction is the uncontrollable consumption of large amounts of chocolate despite the knowledge that it will have adverse health effects.
Symptoms of chocolate addiction include an unbridled desire for chocolate...
Balsamic Reduction - What is it and How to Prepare itBalsamic reduction is one of the favorite condiments of many cooks who keep it on hand in their fridge. It's also easy to make a balsamic reduction (balsamic glaze) at home. It only takes about 15 minutes and is much healthier...
Lemon Peel - Why is it Healthy and How to Use it?If you're one of those people who gets rid of lemon peel after squeezing the juice, it's time to stop doing it, because it deprives you of the many benefits of lemon peel. Lemon peels are high in vitamin C, pectin, calcium...
How to Freeze CornClose each bag and put it in the freezer.
If you want to freeze entire cobs or cut in halves, arrange them in bags after blanching, squeeze out the excess air and arrange in the freezer....
How to Freeze Pumpkin?You can leave the pieces spaced apart on a suitable mat in the freezer to freeze before transferring them into bags and boxes....
How to Freeze LeeksPut in the freezer - so the vegetables can be stored for no more than six months. Should not chop the green part to freeze. The leaves are suitable for quick consumption.sht...
How to freeze vegetablesTo freeze eggplant, wash it, cut it into slices and sprinkle it with salt.
After half an hour, drain, rinse and pat it dry, place in freezer containers and freeze....
Is it Possible and How to Freeze Pears?
How To Know Whether An Avocado Is Good and How To Store It
