Facebook
Favorites
Pinterest
How to Grill TurbotIt depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffThe beef is cut into thin strips and seasoned with salt and freshly ground black pepper. Pour the melted butter and fry in a pan, until it aquires a golden color. It is taken out....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Recognize Magnesium DeficiencyFatigue is often hastened by the absence of the important element and it is best to recognize it correctly. The key to getting enough magnesium is a healthy lifestyle, which means healthy food and exercise....
How to Recognize Quality HoneyNatural honey is only runny during the first 1-2 months, then it always crystallizes. Of course, crystallized honey is not in any way worse than the runny type, plus it's a guarantee of a genuine, quality product.
What's...
How to Lard Meat?Almost all meat, especially if in large pieces, requires additional primary culinary processing. This includes procedures such as tenderizing, breading, larding, dry and wet marinating.
Anyone who calls themselves a...
How To Caramelize Meat?Cooking is an exceptional art, along with serving and arranging the food. A truly good cook is one who knows how to combine these aspects of cooking in the best way.
The French have the championship in terms of skills...
How to Store Fresh Rosemary?There are several ways to store rosemary and we will not look at how to dry it, but how to keep it fresh and green for longer....
How to Store Fresh Spices?Fresh parsley, dill, celery, coriander, basil and other fresh herbs can stay fresh for up to 2 weeks or more when stored this way....
How to Recognize Quality Olive OilIn order to recognize high quality olive oil, we must be familiar with its main characteristics. These are usually its price, acidity during production and taste.
The price of olive oil determines the quality....
How to Recognize if Carp is Fresh?Fish that have been there a while and are not fresh have a hazy "look".
5. The gills of the fresh carp should be pale pink or red, but in no case brown or dark.
6....
How best to defrost meatIf you want to cook frozen meat, you'll need to defrost it. The more slowly you defrost meat, the less juice and nutrients are lost.
Rapid thawing in the microwave is not recommended, since this method of thawing will...
How to Properly Boil MeatIn order to preserve the valuable substances of meat, as well as to make sure it is tasty and tender when it is prepared, it is necessary to follow some rules during the boiling process.
No matter what meat you boil, you...
How to Marinate Chicken MeatSpicy Exotic Chicken Meat in Marinade
Ingredients: 17.5 oz chicken fillet, 3 tbsp lemon juice, 3 tbsp olive oil, 2 tbsp finely chopped fresh rosemary, 1 tsp black pepper, 1 tsp paprika, 4 crushed garlic cloves, 3 tsp oil...
How to Cook Deer MeatDeer meat is unpopular, although in fact it is considered a real delicacy among game meats. Most cookbooks advise to always boil the meat from large game.
We also need to keep in mind that wild game meat is quite heavy...
How to Properly Wash Fresh Spices?This makes sense - freshly picked plants contain more vitamins and trace elements.
But this does not mean that hygiene should be neglected....
How to Make Sushi from Fresh FishIt is mandatory for the fish for sushi to be freshly caught. The most frequently used fish are salmon and tuna, but they also use cuttlefish, octopus, shrimp, crabs and caviar....
How to Store Fresh Fish and MusselsThose mussels, whose shells are closed and emit a fresh sea aroma are fresh. If you have even the slightest doubt about the origin and quality of the mussels, do not consume them....
How To Make Ghee (Clarified Butter)
How to cook fresh broccoli and cauliflower
