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How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
How to Make LimoncelloBoil the water on the stove in a suitable pot along with the sugar. Add the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Homemade ButterStore it in a container with a lid in the refrigerator and consume within 5-6 days. Enjoy the taste of homemade butter.
Enjoy it!...
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Royal Icing?The amount of water can vary from a few teaspoons to a few tablespoons depending on the thickness you want to achieve.
If desired, you can add confectionery paint in the color of your choice....
How to Make Beef StroganoffDeglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma. Add the mustard and tomato puree. Mix....
How To Make Ghee (Clarified Butter)I let the homemade clarified butter cool and put it in the fridge.
The foam I was separating is actually egg white, but there is also butter inside. I'm saving the fat for another dish....
How to clean Teflon dishesIt is clear that when cooking in a Teflon dish, you should only use wooden utensils - all others are strictly forbidden....
How to Use Baking Paper?One of the most important and practical things, that it is recommended to always have at hand in your kitchen is parchment paper. Non-stick baking paper has a thin silicone coating to prevent your baked goods from sticking...
How to Use Soy MilkThis type of plant-based drink works in a wide variety of dishes. Here are some examples of that
How you can use soy milk
- Oatmeal. There are different ways you can make oatmeal....
How to Season Dishes with NasturtiumThe entire plant has an acrid taste, similar to that of capers. It is characterized by a specific flavor. The glycoside glucotropaeolin is found in the usable leaves, stems and green fruits....
Salvia and how to use itA few quick ideas for dishes to which you can add it:
• Mix cooked beans with olive oil, sage and garlic.
• Use as a seasoning for tomato sauce.
• Add fresh sage to your omelet....
Papaya Leaves - How to Use ThemPapaya is an exotic, delicious and healthy fruit, known to everyone for its high content of vitamins, minerals and antioxidants that contribute to the health of the human body. But the interesting thing here is that hardly...
Chicken Dish in No TimeTo the chicken bites, add the chopped peppers from a jar.
Stir well and put slices of processed cheese on top. Pour on beer and bake until ready....
Chicken Dish in a PanStir, season with salt, black pepper, oregano and pour in a cup of water.
Leave them on low heat for the liquid to boil off and for the flavors to mix.
Pour into a plate and serve....
How to Pair Green Spices with Different Dishes?, rice, meats, soups;
- Rosemary - with meat, in Mediterranean cuisine;
- Tarragon - in French cuisine, with chicken, in dishes with eggs, with fish;
- Thyme - in pork dishes, in stews, in traditional soups, with tomatoes...
How to Use Chia in a Salad?Chia seeds are a versatile and extremely healthy ingredient that can always be included both in salads and in any other dishes, regardless of whether they are sweet or savory....
Lamb Offal Dish in the OvenChop the onions finely and braise them until softened in the oil. Add the rice, braise it until transparent and add the diced offal. Season with salt and spearmint, stir well and transfer it to a suitable oven dish....
CapersAncient Greeks dried fruits of capers and used them to sweeten dishes. In salty brine taste and aroma of the fruit of capers gets too sharp....
Duck Fat - How and What to Use it for?Everyone knows about the beneficial properties of environmentally friendly products. One of them is duck fat.
The fat of these birds is very valuable because of the vitamins, amino acids and trace elements they contain...
Cod fish with Capers in Tomato Sauce
When, How and How Much Saffron to Add to Dishes
What to Replace Rice with in Dishes?
