Bonapeti.com»Culinary Collections»Use Saffron in Armenian Kebab
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Pork Kebab in EggplantsOnce the meat has marinated, put it in pan to braise with the onions, while adding a little more oil or olive oil, or better yet use the oil from...
Wine Kebab in a MulticookerThe wine kebab in a multicooker is easy to cook and it is a favorite of the whole family!...
Kebab in a Clay PotRemove, add 1-2 chilies in each and pour in the sauce made from the mayonnaise, tomato paste and breadcrumbs....
Pork Kebab in a Clay Pot (My Grandma's Recipe)Afterward, use a slotted spoon to transfer the meat into a clay pot.
Add the chopped onions, peppers, garlic and mushrooms....
Stuffed Calamari in Potato Cream with SaffronAdd saffron to it on the tip of the knife and stir to flavor it and turn yellow evenly....
Salmon with Shrimp in Champagne and SaffronAt the last minute, add the peeled shrimp and saffron, crushed with a little salt....
Saffron MilkcapCooking saffron milkcap
Saffron milkcap has very good taste and a pleasant aroma of fruit....
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