Bonapeti.com»Culinary Collections»Use Saffron in Armenian Kebab
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Once the meat has marinated, put it in pan to braise with the onions, while adding a little more oil or olive oil, or better yet use the oil from...
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In ancient times, saffron was the most famous and used herb. In addition to medicinal uses, it was also part of magical elixirs....
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The wine kebab in a multicooker is easy to cook and it is a favorite of the whole family!...
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Remove, add 1-2 chilies in each and pour in the sauce made from the mayonnaise, tomato paste and breadcrumbs....
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Afterward, use a slotted spoon to transfer the meat into a clay pot.
Add the chopped onions, peppers, garlic and mushrooms....
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Add saffron to it on the tip of the knife and stir to flavor it and turn yellow evenly....
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Cut the garlic into thin circles and fry it briefly in heated olive oil....
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