Bonapeti.com»Culinary Collections»Purine in Millet
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Millet was very popular in ancient Asia and India and in the Middle Ages gained popularity in Europe, especially in its eastern part....
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Dissolve the yeast in 1/4 cup of water along with the honey. Add the remaining water and flour....
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Millet can substitute rice in dishes, be put into salads, into oatmeal porridge, in baked goods, while in Africa and they use it to make baby...
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Boil the millet according to the instructions on the package.
It is usually boiled in a ratio of 3:1 (water:millet) for about 20 minutes....
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I cut the onion, zucchini, pepper, carrot into cubes and fry them lightly in the fat along with the garlic....
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Beat the eggs in a bowl with the yogurt (having previously put the baking powder in the yogurt)....
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The millet is soaked in cold water for 12 hours and then it is washed well....
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