Bonapeti.com»Culinary Collections»How to Neutralize Acid in Mouth
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How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier....
How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Royal Icing?You can store the unused royal icing in a tightly sealed bag in the refrigerator.
Enjoy!...
How to Make Homemade ButterStore it in a container with a lid in the refrigerator and consume within 5-6 days. Enjoy the taste of homemade butter.
Enjoy it!...
How to Make Blueberry Jam?After it is ready, add a teaspoon of citric acid. The jam is sterilized for 5 minutes....
How to Make Beef StroganoffDeglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma....
How To Make Ghee (Clarified Butter)You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to neutralize hot spicesOnly a few things can help to neutralize the capsaicin - water is not one of them....
Melt-in-your-Mouth Chocolate CakeLeave in the fridge for the cream to harden. Finally, pour couverture chocolate on top....
Fondant Potatoes (Oven-Baked Melt in your Mouth Potatoes)Source: Delish
Notes: In French, "Fondant" means melt-in-your-mouth, hence the name of these unique potatoes....
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