Bonapeti.com»Culinary Collections»How to Neutralize Chili
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When was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making...

The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is...

You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....

Maybe you like spicy food, but sometimes too much chilly causes uncontrollable burning in your mouth....

There are a few tricks that will help you to neutralize (at least to some extent) the hot red pepper....
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