Facebook
Favorites
Pinterest
How to Make LimoncelloThe uppermost part of the peel is grated on a fine grater, by being careful not to grate the white part.
Squeeze the juice from the lemons and remove the seeds....
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
How to Make Pearl SugarLucy Evtimova's is with the addition of flour, more precisely: 1 tablespoon of flour is added to 3 tablespoons of sugar. Mix until a paste is obtained, so that it can rest in your hand and is sticky....
How to Make Ciabatta BreadOnce it is fully incorporated into the flour, turn on mixer up to high speed and continue mixing for about 10-15 minutes or until the dough starts to separate from the mixer bowl....
How to Make Homemade ButterWe receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil it in a large non-stick (double) bottomed pot....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?The amount of water can vary from a few teaspoons to a few tablespoons depending on the thickness you want to achieve.
If desired, you can add confectionery paint in the color of your choice....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How to Prevent Calamari from Becoming Too Tough?Calamari are a seafood product that offers us endless possibilities on how to cook and present them on our table. They can be fried, baked, boiled in stews, soups, rice dishes or stuffed.
They are surprisingly easy...
How to Prevent Dehydration?To prevent dehydration, drink plenty of fluids of all kinds, one of the most helpful being freshly squeezed juices. Don't overheat your body - find a way to cool down....
How to prevent strokeTo prevent stroke, you must mostly try to change your diet.
The occurrence of stroke can be prevented by many substances contained in ordinary foods....
How to Make Bread Dough?Continue, until the dough becomes thick, but by no means hard. It shouldn't stick to your hands, but it should feel soft to the touch. Leave it to rise in a warm place....
How To Make Butter DoughButter dough can be prepared with lard or butter. You can also make dough with a combination of both. This is how you get the best taste....
How to Make Cookie DoughTo prevent poppy seeds and other types of sprinkles from falling off the surface of the dough, the dough is smeared with an egg and with the help of a small rolling pin, the seeds are lightly pressed into the dough....
How to Make Sugar DoughTo prevent this, remove the boiling water with the melted butter from the heat and begin to pour the flour in it in a trickle....
How to Knead a Smooth Dough?When kneading, a sticky ball should form, which means that the dough is ready to be kneaded.
4. Kneading the dough
Wash your hands before kneading the smooth dough....
Gözleme from Ready-Made DoughOnce you flip the pitas, gently push them with a spoon, to prevent them from puffing up. When ready, serve the gözleme with yogurt....
How to Make Boiled and Steamed DoughThe resulting dough should be very soft and sticky. It should fall from the spoon easily, but it should not be runny. If it becomes very thick, add a little more egg....
Savory Sticks from Filo PastryWhen the savory sticks are ready, leave them to cool, if you can. Munch on them for breakfast or anytime. You can combine them in with different spreads and dips.
Enjoy your meal!...
How to Make Wine from AroniaWine has been used by the most ancient of civilizations. They would add all kinds of fruits and herbs to the heavenly drink.
The wondrous properties of red wine lie in its polyphenolic compounds (tannin content...
How To Make Ghee (Clarified Butter)
How to Prevent Buhti From Becoming Greasy?
How to Prevent the Rice Grains from Sticking to Each Other?
How Long Does the Dough Need to Rise?
Fish Sticks in Dough Batter
