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How to Make LimoncelloAdd the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Pearl SugarI have two recipes for you, one is Lucy Evtimova's and the other one is mine, and I guarantee that when Italian women don't have any available at the moment, can quickly make it at home....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Royal Icing?Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again.
Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
How to Make Homemade ButterPour the entire contents of the jar into a large bowl and leave it for about an hour in the refrigerator. Butter hardens and separates easily from milk....
How to Make Beef StroganoffDeglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma. Add the mustard and tomato puree. Mix....
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder....
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
How to Make a Croquant for a Cake?The croquant for the cake is an original, tasty and beautiful touch for a cake, which makes it a real delight for the eye. The perfect croquant for a cake is made with nuts.
The secret to making croquant is to heat the...
Easy-to-Make Strawberry JamCut the larger strawberries into pieces and put them in a large bowl. Pour sugar over them and stir until evenly covered. Leave for at least 8 hours for them to release their juice....
How to Make Chocolate SprinklesHere are some mixes you can try to make homemade chocolate sprinkles:
Option 1
Chocolate sprinkles made from real chocolate
For this you need to have chocolate for cooking....
How to Make a Cake GlazeTo make a chocolate glaze you will need 1 cup sugar, 1 tsp cocoa and 1/2 cup water. Boil the sugar with the water until it becomes threadlike when scooped.
Add the cocoa and cool the glaze to {60 °C}....
Cake with Chocolate Mousse and a Marshmallow DecorationLeave the mousse in the refrigerator to set for an hour. Prepare the marshmallow decoration as follows: Put the marshmallows in a glass bowl of water and put it in the microwave on the defrosting setting for 1 minute....
How to Make Homemade Chocolate with NutsYou can sprinkle the chocolate with some coconut if desired. Let it sit and then break into chunks.
You can make chocolate with nuts and without using ready chocolate bars....
How to Make Marinated Fruits for Cakes and MeatEveryone's heard of marinating meat or vegetables but it's a lesser known fact that fruits can also be marinated. With various spices and flavors added, they turn into a wonderful garnish to meat dishes, fish...
How to Make Nectar and SyrupThere is nothing more delightful than homemade juices and nectars. We can prepare them to our taste - with as much sugar as we want, thicker or runnier. Plus, they wouldn't contain artificial colors or preservatives...
How to Make Soy Mince and PattiesIf you are vegetarian or just want to try soy mince or patties, keep in mind that soy is very healthy and contains many beneficial substances that are also found in meat.
You can use ready-made soy mince or you can...
How to Make Ciabatta Bread
How To Make Ghee (Clarified Butter)
How to make cake decorations
Homemade Sugar Dough for Cake Decoration
How to Make the Perfect Sponge Cake
How To Make A Couverture For Cakes And Pastries?
How to Make Chocolate Figurines for a Cake?
How to Make a Chocolate Ribbon for a Cake?
