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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How best to defrost meatIf you want to cook frozen meat, you'll need to defrost it. The more slowly you defrost meat, the less juice and nutrients are lost....
How to Dry Fish?Also check out our recipes for:
- pickled fish;
- salted fish;
- or learn how to smoke fish;...
How To Marinate FishIf you want to try it - here's how to marinate fish:
Of course, you must first clean the fish - remove the tail and head, as well as the entrails. The blood vessel, located next to the bone, needs to be cleaned....
How To Clean Fish?Cut the fish into pieces according to your preferences or bake it whole....
How to Sterilize FishSterilizing a fish is necessary for it to retain its taste and nutritional qualities for an extended period of time. To this end, the fish is treated with heat in order to destroy harmful organisms....
How to Serve Fish?Make your own phenomenal serving of fish and enjoy this delicacy!
Find out how to fillet fish and how to clean fish from the skin, and be sure to try our tried and tested recipes for oven-baked fish....
How to Freeze and Defrost BananasWhen you decide to defrost it, don't forget to cut it in half first. Let it sit for a while at room temperature and you will soon be able to eat it or use it to make a cake, for example....
How to Defrost Fish Quickly?If you have defrosted fish available, we recommend trying the recipes for:
- roasted fish;
- fish soup;
- or breaded fish;...
How to Prepare Fish BrothHomemade broth, on the other hand, is easy to make and very healthy and tasty. Fish broth retains all the valuable ingredients....
How to Properly Fry Fish?Frying and baking are the most popular ways to cook fish. Fried fish is especially tasty, although frying is one of the unhealthy food treatments....
How to Store Fresh Fish and MusselsHot-smoked fish spoils in about three days, and cold-smoked fish can last up to a month if stored at a temperature of -4°C.
The famous and delicious dried salted fish is also a good alternative for storing fish....
How to Make Sushi from Fresh FishFrom a scientific standpoint, this is explained by the vinegar of the fermenting rice, which breaks down the fish into basic amino acids. That is how decay is avoided....