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The Perfect Dough for Pizzas and FrittersActivate the yeast in the warm yoghurt with 1 tsp sugar, 1 tsp baking soda and 1 tbsp flour.
Knead a dough with the remaining ingredients, cover with foil and leave in a warm area to rise....
Spring Salads and AppetizersFor an appetizer you can make meatballs from zucchini and vegetable dumplings. Good idea are small vegetarian stuffed vines where you can put all sorts of spices....
Raspberry Vinegar for Salads and SeafoodThe raspberries are cleaned from their stalks and are blended. Pour in the vinegar and mix very well until a smooth mixture forms.
The mixture is sealed and it is left in a dark and cool place for 5 days....
Tips For The Perfect SaladThere is hardly a person who sits at the table without a salad. They are the perfect addition to any dish.
Most often we prepare salads with vegetables. They must be very well washed....
Creamy Sauce for Meats and SaladsBake the flour in a dry frying pan. Dilute with the broth.
Add the cream and simmer for 5-10 minutes on low heat.
Add the butter and salt and mix....
Culinary Secrets for Cooking ShanksA positive feature of this recipe is that even if you exclude some of the products, it is perfectly acceptable, and you'll get something wonderful anyway....
The Secrets of the Perfect BreadingThe most basic breading, which is suitable for any product is flour mixed with egg. Another option for this breading is to dip the product in the egg and then in the flour.
The golden crust on the fried products acts as...
The Perfect RisottoThe most important thing for making real risotto is, of course, the rice itself. It must be a special variety called Arborio. If you can't find it, the Bomba variety does a good job....
The Perfect TabboulehNotes: This is the original Tabbouleh salad which Master Chef J. Mielle showed how to prepare during his last trip to Beirut, Lebanon.
You can find Ras el hanout in specialized stores for spices....
The Perfect GuacamoleKeep in mind that it's really spicy, so be careful and add it to taste. It's not mandatory, you can substitute it with jalapeno powder - use about 1/2 tsp in that case.
An exceptionally delicious appetizer....
Lemon Dressing for SaladsPut all the listed products in a blender and blend.
You can use the sauce for reasoning green salad, iceberg lettuce and others.
It also goes well with chicken meat and potatoes....
Citrus Dressing for SaladsClose with a cap and shake the dressing well until smooth.
Pour over the salad and serve immediately.
The citrus salad dressing is ready....
Secrets for a Perfect Sponge CakeNot every housewife can bake an airy fluffy sponge cake, but it is not difficult at all, as long as you know some secrets for making this delicious dessert....
The Perfect Keto PancakesThe mixture is beaten.
Grease the pan with butter.
Make small pancakes with a diameter of about 17 cm. Make 4 pancakes.
The perfect keto pancakes can be eaten either savory or sweet....
The Perfect Twisted TutmanikThen you take one strip and twist it. Arrange the twisted strips in the baking pan. Leave the twisted tutmanik rise again for 30-40 minutes....
The Perfect Zucchini RollPreparation of the filling:
The cream cheese and sour cream are combined and mixed with the spices. Then, by using the paper, carefully roll up the savory roll.
Store the perfect zucchini roll in the fridge!...
The Perfect Grilled MackerelPut them in the refrigerator for 2 hours.
Then grill the mackerel, until they have nicely browned.
Serve the perfect grilled mackerel with lemon and with an optional garnish....
The Perfect Peach Jam*1 kg of sugar per 3 kg of peaches*
This is the perfect peach jam recipe. It may seem like a little sugar, but it's the perfect ratio for real jam, in which you can taste the fruit, not just the sugar....
The Perfect Kodrit KadirIn a cake form caramelize the sugar and leave it to cool.
Beat the eggs with the sugar, add the milk and vanilla. The products for the sponge cake mixture are beaten in a similar way....
The Perfect Caesar SauceThis version of the Caesar dressing is perfect, well flavored, spicy, extremely suitable not only for Caesar salad, but also for other types of salads....
The Perfect Chocolate DonutsPut in the middle of each on 1 tsp. of chocolate and make a ball from the dough. Roll them lightly to shape them better.
Fry the chocolate donuts in an oil bath on all sides.
Serve the perfect chocolate donuts....
Canned Zucchini for Salads and Garnishes
The Perfect Homemade Biscuits for Coffee
A Quick Guide to Making the Perfect Salad
Top 10 Golden Rules for Making the Perfect Pie
