How to make
Bake the flour in a dry frying pan. Dilute with the broth.
Add the cream and simmer for 5-10 minutes on low heat.
Add the butter and salt and mix.
Bake the flour in a dry frying pan. Dilute with the broth.
Add the cream and simmer for 5-10 minutes on low heat.
Add the butter and salt and mix.